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Italian Food: Elizabeth David

by Elizabeth David

ISBN 13: 9780140273274

Format: Paperback (406 pages)
Publisher: Penguin
Published: 25 Jun 1998
Other Format: Paperback

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Summer Cooking

by Elizabeth David

ISBN 13: 9780863182785

Format: Hardcover (224 pages)
Publisher: DK
Published: 12 May 1988
Other Format: Paperback

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A Taste of the Sun (Penguin Great Food)

by Elizabeth David

ISBN 13: 9780241951088

Format: Paperback (128 pages)
Publisher: Penguin
Published: 07 Apr 2011

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Summer Cooking

by Elizabeth David

ISBN 13: 9780241956212

Format: Paperback (272 pages)
Publisher: Penguin
Published: 07 Jul 2011
Other Format: Hardcover, Paperback

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South Wind Through the Kitchen: The Best of Elizabeth David

by Elizabeth David

ISBN 13: 9781906502904

Format: Hardcover (400 pages)
Publisher: Grub Street
Published: 29 Oct 2010

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Elizabeth David on Vegetables

by Elizabeth David

ISBN 13: 9781849492683

Format: Illustrated (192 pages)
Publisher: Quadrille Publishing Ltd
Published: 09 May 2013

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Summer Cooking (New York Review Books Classics)

by Elizabeth David

ISBN 13: 9781590170045

Format: Paperback (248 pages)
Publisher: New York Review of Books
Published: May 2002
Other Format: Hardcover, Paperback

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Is There a Nutmeg in the House? (Windsor Selection S.)

by Elizabeth David

ISBN 13: 9780754015857

Format: Large Print (464 pages)
Publisher: Chivers Large print (Chivers, Windsor, Paragon & C
Published: 01 May 2001

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French Provincial Cooking

by Elizabeth David

ISBN 13: 9781904943716

Format: Illustrated (528 pages)
Publisher: Grub Street
Published: 15 Apr 2007
Other Format: Paperback

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English Bread and Yeast Cookery (Cookery Library)

by Elizabeth David

ISBN 13: 9780140467918

Format: Paperback (624 pages)
Publisher: Penguin
Published: 25 Jun 1987
Other Format: Paperback

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English Bread and Yeast Cookery: xx

by Elizabeth David

ISBN 13: 9780140299748

Format: Paperback (624 pages)
Publisher: Penguin
Published: 26 Apr 2001
Other Format: Paperback

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English Bread and Yeast Cookery

by Elizabeth David

ISBN 13: 9781906502874

Format: Hardcover (624 pages)
Publisher: Grub Street
Published: 30 Sep 2010

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