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Chef's Compendium: A Selection of Chefs to be Found Working in Britain Today

by Roy Ackerman

ISBN 13: 9781871784039

Format: Hardcover (160 pages)
Publisher: Imprint unknown
Published: 31 May 1990

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Ackerman Martell Guide to the Best Restaurants and Hotels in the British Isles

by Roy Ackerman

ISBN 13: 9781871784008

Format: Paperback (448 pages)
Publisher: Imprint unknown
Published: Jun 1989
Other Format: Paperback

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The Ackerman Guide to the Best Restaurants And Hotels in the British Isles

by Roy Ackerman

ISBN 13: 9780140099027

Format: Paperback (448 pages)
Publisher: Penguin
Published: 26 Mar 1987

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Ackerman Martell Guide to the Best Restaurants and Hotels in the British Isles

by Roy Ackerman

ISBN 13: 9781871784053

Format: Paperback (464 pages)
Publisher: Imprint unknown
Published: 31 May 1990
Other Format: Paperback

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Ackerman/Charles Heidsieck Guide to the Best Hotels and Restaurants 1994

by Roy Ackerman

ISBN 13: 9780952245803

Format: Paperback (480 pages)
Publisher: Leading Guides, Ltd.
Published: Nov 1993

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Ackerman Charles Heidsieck Guide to the Best Hotels and Restaurants in Britain and Ireland

by Roy Ackerman

ISBN 13: 9780952245827

Format: Paperback (512 pages)
Publisher: Bookman Projects
Published: 04 Nov 1994

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