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The Food and Cooking of Venice and North-Eastern Italy: 65 Classic Dishes from Veneto, Trentino-alto Adige and Fruili-Venezia Guilia

by Valentina Harris

ISBN 13: 9781903141823

Format: Hardcover (128 pages)
Publisher: Aquamarine
Published: 18 Sep 2010

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The Italian Regional Cookbook: A great cook's culinary tour of Italy in 325 recipes and 1500 colour photographs, including: Lombardy; Piedmont; ... ... Sicily; Puglia; Basilicata; And Calabria.

by Valentina Harris

ISBN 13: 9780754832409

Format: Illustrated (624 pages)
Publisher: Lorenz Books
Published: 31 Aug 2017

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The Food and Cooking of Rome & Naples: 65 Classic Dishes from Central Italy and Sardinia

by Valentina Harris

ISBN 13: 9781903141885

Format: Illustrated (128 pages)
Publisher: Aquamarine
Published: 04 Oct 2011

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