The Food and Cooking of Sicily: 65 Classic Dishes from Sicily, Calabria, Basilicata and Puglia
by Valentina Harris
ISBN 13: 9781903141809
Format: Hardcover (128 pages) Publisher: Aquamarine Published: 06 May 2010
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Classic Recipes of Tuscany: Traditional Food and Cooking in 25 Authentic Dishes
ISBN 13: 9780754830702
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 31 Jul 2015
Classic Recipes of Rome: Traditional Food and Cooking in 25 Authentic Dishes
ISBN 13: 9780754832126
Format: Illustrated (64 pages) Publisher: Lorenz Books Published: 31 Oct 2016
The Italian Regional Cookbook: A great cook's culinary tour of Italy in 325 recipes and 1500 colour photographs, including: Lombardy; Piedmont; ... ... Sicily; Puglia; Basilicata; And Calabria.
ISBN 13: 9780754832409
Format: Illustrated (624 pages) Publisher: Lorenz Books Published: 31 Aug 2017
The Food and Cooking of Rome & Naples: 65 Classic Dishes from Central Italy and Sardinia
ISBN 13: 9781903141885
Format: Illustrated (128 pages) Publisher: Aquamarine Published: 04 Oct 2011
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