Classic Italian: Authentic Recipes for Family and Friends
by Valentina Harris
ISBN 13: 9781860350283
Format: Hardcover (64 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
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100 Great Risottos
ISBN 13: 9781844030576
Format: Hardcover (144 pages) Publisher: Cassell Published: 09 Oct 2003
What Pasta, Which Sauce?
ISBN 13: 9781856262828
Format: Spiral-bound (160 pages) Publisher: Kyle Cathie Published: 28 May 1998
Real Food Cookbook
by Real Food Festival
ISBN 13: 9781844839575
Format: Hardcover (224 pages) Publisher: Duncan Baird Publishers Published: 14 Apr 2011
The Food and Cooking of Milan and Bologna: Classic Dishes from the North-west of Italy
ISBN 13: 9781903141908
Format: Hardcover (128 pages) Publisher: Aquamarine Published: 15 Nov 2011
Southern Italian Cookery
ISBN 13: 9780586208557
Format: Paperback (224 pages) Publisher: Grafton Published: 26 Apr 1990
Perfect Pasta
ISBN 13: 9780246125484
Format: Hardcover (160 pages) Publisher: HarperCollins Distribution Services Published: 15 Oct 1984 Other Format: Hardcover, Paperback
ISBN 13: 9780753718940
Format: Paperback (144 pages) Publisher: Pyramid Books Ltd Published: 01 Aug 2010 Other Format: Hardcover
Instant Italian: 100 Recipes for Stylish Dishes in Minutes
ISBN 13: 9781850296720
Format: Paperback (128 pages) Publisher: Conran Published: 28 Sep 1995 Other Format: Hardcover
SOUTHERN ITALIAN COOKING: 150 Healthy Regional Recipes
by Valentina Harris, Roger Stowell
ISBN 13: 9781857933796
Format: Paperback (176 pages) Publisher: Pavilion Books Published: 22 Sep 1994 Other Format: Paperback
The Italian Regional Cookbook: A great cook's culinary tour of Italy in 325 recipes and 1500 colour photographs, including: Lombardy; Piedmont; ... ... Sicily; Puglia; Basilicata; And Calabria.
ISBN 13: 9780754832409
Format: Illustrated (624 pages) Publisher: Lorenz Books Published: 31 Aug 2017
Cooking Italian
ISBN 13: 9781844031214
Format: Paperback (160 pages) Publisher: Cassell Illustrated Published: 12 Jun 2003