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Identification Guide to Mushrooms of Britain and Northern Europe

by Josephine Bacon

ISBN 13: 9781906780609

Format: Paperback (160 pages)
Publisher: John Beaufoy Publishing Ltd
Published: 28 Oct 2012

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Creative Recipes for Soups and Stews

by Annette Wolter,Josephine Bacon,Rolf Feuz,Karin Messerli,UPS Translations London.

ISBN 13: 9781858333175

Format: Hardcover (128 pages)
Publisher: Colour Library Books Ltd
Published: 01 Jan 1995

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Classic Chicken and Game (A Feast of Good Cooking)

by Josephine Bacon, Ros Cocks

ISBN 13: 9781856277563

Format: Hardcover (124 pages)
Publisher: Grange Books Ltd
Published: 01 Jul 1995

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An Identification Guide to Mushrooms of Britain and Northern Europe (2nd edition)

by Josephine Bacon

ISBN 13: 9781912081370

Format: Paperback (160 pages)
Publisher: John Beaufoy Publishing Ltd
Published: 28 May 2020

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The Comp Illus Food & Cooking of Africa and Middle East: A Fascinating Journey Through the Rich and Diverse Cuisines of Morocco, Egypt, Ethiopia, Kenya, Nigeria, Turkey and Lebanon

by Josephine Bacon,Jenni Fleetwood,Josephine Bacon,Jenni Fleetwood

ISBN 13: 9781780194899

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 30 Sep 2016

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Delightful Desserts (Cook's Collection S.)

by Annette Wolter,Josephine Bacon

ISBN 13: 9781856277754

Format: Paperback (64 pages)
Publisher: Grange Books Ltd
Published: Feb 1995

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