The Complete Restaurateur: A. to Z. of Running a Restaurant
by Hugh Pitt
ISBN 13: 9780709046752
Format: Paperback (240 pages) Publisher: Robert Hale Ltd Published: 30 Sep 1991 Other Format: Hardcover
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Complete Restaurateur: A. to Z. of Running a Restaurant
ISBN 13: 9780709034179
Format: Hardcover (288 pages) Publisher: Robert Hale Ltd Published: 01 Apr 1989 Other Format: Paperback