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Practical Cookery: Level 2 Diploma: Diploma in Professional Cookery

by N/A

ISBN 13: 9781444112269

Format: Paperback (608 pages)
Publisher: Hodder Education
Published: 30 Apr 2010

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Practical Cookery for Level 2 VRQ

by John Campbell, David Foskett, Neil Rippington, Patricia Paskins

ISBN 13: 9781444179118

Format: Paperback (608 pages)
Publisher: Hodder Education
Published: 25 May 2012

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Practical Cookery: Level 3

by John Campbell,David Foskett,Neil Rippington,Patricia Paskins

ISBN 13: 9781444122770

Format: Paperback (464 pages)
Publisher: Hodder Education
Published: 29 Apr 2011

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Professional Chef: Level 1

by Neil Rippington

ISBN 13: 9781408039083

Format: Paperback (240 pages)
Publisher: Cengage Learning Vocational
Published: 20 May 2011

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