Taste of Mexico
by Elisabeth Lambert Ortiz
ISBN 13: 9781846815621
Format: Paperback Publisher: Hermes House Published: 01 Jan 2009
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Encyclopedia of Herbs, Spices, and Flavorings - The Complete Practical Guide for Cooks
ISBN 13: 9780863189821
Format: Hardcover (288 pages) Publisher: DK Published: 01 Jan 1992
Book of Latin American Cooking
ISBN 13: 9780709018759
Format: Hardcover (384 pages) Publisher: J Norman Published: Jun 1984 Other Format: Paperback
The Festive Food of Mexico
by Elisabeth Lambert Ortiz, Sally Maltby
ISBN 13: 9781856260602
Format: Hardcover (64 pages) Publisher: Kyle Cathie Published: 21 May 1992 Other Format: Paperback
Mexican Kitchen
ISBN 13: 9781843090472
Format: Paperback (96 pages) Publisher: Chain Sales Published: 01 Mar 2002 Other Format: Paperback