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Seafood (Food Made Fast)

by Jay Harlow

ISBN 13: 9781905825264

Format: Hardcover (112 pages)
Publisher: Bonnier Books Ltd
Published: 22 May 2007

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Cuisines of Southeast Asia: Thai, Vietnamese, Indonesian, Burmese and More (California Culinary Academy)

by Jay Harlow

ISBN 13: 9781564260420

Format: Paperback (128 pages)
Publisher: The Cole Group Inc
Published: 01 Jan 1994

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The Art of the Sandwich

by Jay Harlow, Viktor Budnik

ISBN 13: 9780877017486

Format: Paperback (104 pages)
Publisher: Chronicle Books
Published: 01 Aug 1990

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