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The Book of Pasta The Book of Pasta by Lesley Mackley

The Book of Pasta

by Lesley Mackley


ISBN 13: 9780861012886

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 01 Jan 1996

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Pizza and Pasta (Popular Recipe) Pizza and Pasta (Popular Recipe) by Lesley Mackley, Sarah Bush

Pizza and Pasta (Popular Recipe)

by Lesley Mackley, Sarah Bush


ISBN 13: 9780861016273

Format: Hardcover (96 pages)
Publisher: Salamander Books
Published: 05 Sep 1991

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Best of Morocco Best of Morocco by Valerie Ferguson,William Adams- Lingwood,Joanna Lorenz,Bobbie Colgate Stone,Andrew Heath,Joanna Farrow,Rebekah Hassan,Lesley Mackley

Best of Morocco

by Valerie Ferguson,William Adams- Lingwood,Joanna Lorenz,Bobbie Colgate Stone,Andrew Heath,Joanna Farrow,Rebekah Hassan,Lesley Mackley


ISBN 13: 9781840812268

Format: Paperback (64 pages)
Publisher: Ted Smart
Published: 01 Jan 2000

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Book of Starters (The book of ... series) Book of Starters (The book of ... series) by Lesley Mackley

Book of Starters (The book of ... series)

by Lesley Mackley


ISBN 13: 9780861018208

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 01 Jan 1996

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CHOCOLATE (The Gourmet Series) CHOCOLATE (The Gourmet Series) by Lesley Mackley

CHOCOLATE (The Gourmet Series)

by Lesley Mackley


ISBN 13: 9780861014767

Format: Hardcover (120 pages)
Publisher: Salamander Books
Published: 14 Nov 2002

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Step By Step Pasta Cooking Step By Step Pasta Cooking by Lesley Mackley

Step By Step Pasta Cooking

by Lesley Mackley


ISBN 13: 9780862882716

Format: Hardcover
Publisher: Publishers Overstock Remainder

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The Cook's Encyclopedia of Spices The Cook's Encyclopedia of Spices by Sallie Morris,Lesley Mackley

The Cook's Encyclopedia of Spices

by Sallie Morris,Lesley Mackley


ISBN 13: 9780754805090

Format: Illustrated (264 pages)
Publisher: Lorenz Books
Published: 03 Jan 2000

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Cooking with Herbs and Spices: The Complete Guide to Aromatic Ingredients and How to Use Them, with Over 200 Recipes Cooking with Herbs and Spices: The Complete Guide to Aromatic Ingredients and How to Use Them, with Over 200 Recipes by Andi Clevely,Katherine Richmond,Sallie Morris,Lesley Mackley

Cooking with Herbs and Spices: The Complete Guide to Aromatic Ingredients and How to Use Them, with Over 200 Recipes

by Andi Clevely,Katherine Richmond,Sallie Morris,Lesley Mackley


ISBN 13: 9781844773411

Format: Paperback (512 pages)
Publisher: Hermes House
Published: 21 Feb 2014

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The Little Book Of Teatime Recipes The Little Book Of Teatime Recipes by Lesley Mackley

The Little Book Of Teatime Recipes

by Lesley Mackley


ISBN 13: 9781905765164

Format: Hardcover (80 pages)
Publisher: Salamander/Aura
Published: 2007

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The Book of Greek Cooking The Book of Greek Cooking by Lesley Mackley

The Book of Greek Cooking

by Lesley Mackley


ISBN 13: 9781840652710

Format: Hardcover (120 pages)
Publisher: Salamander Books Ltd
Published: 19 Mar 2001
Other Format: Hardcover

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The Book of Greek Cooking The Book of Greek Cooking by Lesley Mackley,Jon Stewart

The Book of Greek Cooking

by Lesley Mackley,Jon Stewart


ISBN 13: 9781856139021

Format: Hardcover (120 pages)
Publisher: Ted Smart
Published: 01 Jan 1993
Other Format: Hardcover

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