Cook's Delights: An Anthology of Food, Fantasy and Indulgence
by Helen Saberi
ISBN 13: 9781906251390
Format: Hardcover (240 pages) Publisher: Max Press Published: 30 Sep 2010
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Noshe Djan: Afghan Food and Cookery
ISBN 13: 9780907325949
Format: Paperback (160 pages) Publisher: Prospect Books Published: 29 Jun 2000
Tea (Edible)
ISBN 13: 9781861897763
Format: Hardcover (160 pages) Publisher: Reaktion Books Published: 10 Sep 2010
Trifle (English Kitchen)
by Alan Davidson, Helen Saberi
ISBN 13: 9781903018095
Format: Paperback (128 pages) Publisher: Prospect Books Published: 17 Sep 2001