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A Scottish Feast: Anthology of Food in Scottish Writing A Scottish Feast: Anthology of Food in Scottish Writing by Hamish Whyte, Catherine Brown

A Scottish Feast: Anthology of Food in Scottish Writing

by Hamish Whyte, Catherine Brown


ISBN 13: 9781874640424

Format: Hardcover (192 pages)
Publisher: Argyll Publishing
Published: 02 May 1996

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A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning by Catherine Brown

A Year in a Scots Kitchen: Celebrating Summer's End to Worshipping Its Beginning

by Catherine Brown


ISBN 13: 9781897784792

Format: Paperback (194 pages)
Publisher: Neil Wilson Publishing
Published: 01 Jun 1998
Other Format: Hardcover

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Maw Broon's Cooking with Bairns: Recipes and Basics to Help Kids Maw Broon's Cooking with Bairns: Recipes and Basics to Help Kids by David Donaldson,Catherine Brown

Maw Broon's Cooking with Bairns: Recipes and Basics to Help Kids

by David Donaldson,Catherine Brown


ISBN 13: 9781902407999

Format: Hardcover (112 pages)
Publisher: Waverley Books Ltd
Published: 01 Apr 2010

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Traditional Foods of Britain: An Inventory Traditional Foods of Britain: An Inventory by Laura Mason,Catherine Brown

Traditional Foods of Britain: An Inventory

by Laura Mason,Catherine Brown


ISBN 13: 9780907325871

Format: Paperback (400 pages)
Publisher: Prospect Books
Published: 12 Feb 1999

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Scottish Seafood Scottish Seafood by Catherine Brown

Scottish Seafood

by Catherine Brown


ISBN 13: 9781841589756

Format: Hardcover (256 pages)
Publisher: Birlinn Ltd
Published: 01 Oct 2012

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Broths to Bannocks: Cooking in Scotland, 1690 to the Present Day Broths to Bannocks: Cooking in Scotland, 1690 to the Present Day by Catherine Brown

Broths to Bannocks: Cooking in Scotland, 1690 to the Present Day

by Catherine Brown


ISBN 13: 9780719549885

Format: Paperback (272 pages)
Publisher: John Murray Publishers Ltd
Published: 26 Sep 1991

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Scottish Cookery Scottish Cookery by Catherine Brown

Scottish Cookery

by Catherine Brown


ISBN 13: 9781780271088

Format: Paperback (496 pages)
Publisher: Birlinn Ltd
Published: 06 Jun 2013

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Classic Scots Cookery Classic Scots Cookery by Catherine Brown

Classic Scots Cookery

by Catherine Brown


ISBN 13: 9781903238400

Format: Paperback (192 pages)
Publisher: Angel's Share
Published: 04 Apr 2006

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The Baker's Tale: The Specialities of James Burgess from One Devonshire Gardens The Baker's Tale: The Specialities of James Burgess from One Devonshire Gardens by Catherine Brown

The Baker's Tale: The Specialities of James Burgess from One Devonshire Gardens

by Catherine Brown


ISBN 13: 9781903238387

Format: Paperback (448 pages)
Publisher: Angel's Share
Published: 29 Aug 2002

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From Norfolk Knobs to Fidget Pie: Foods from the Heart of England and East Anglia From Norfolk Knobs to Fidget Pie: Foods from the Heart of England and East Anglia by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall

From Norfolk Knobs to Fidget Pie: Foods from the Heart of England and East Anglia

by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall


ISBN 13: 9780007267873

Format: Hardcover (160 pages)
Publisher: HarperPress
Published: 01 Oct 2007

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From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall

From Petticoat Tails to Arbroath Smokies: Traditional Foods of Scotland

by Laura Mason,Catherine Brown,Hugh Fearnley-Whittingstall


ISBN 13: 9780007267897

Format: Hardcover (172 pages)
Publisher: HarperPress
Published: 01 Oct 2007

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Scottish Cookery Scottish Cookery by Catherine Brown

Scottish Cookery

by Catherine Brown


ISBN 13: 9780862672485

Format: Illustrated (304 pages)
Publisher: Richard Drew Publishing Ltd
Published: Jun 1989
Other Format: Hardcover

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