by Catherine Brown (Author), Fiona Taylor (Illustrator), Catherine Brown (Author), Fiona Taylor (Illustrator)
A warm and loving look at traditional Scots cooking. Catherine Brown pursues a gastronomic feat of seasonal and celebratory foods throughout the year and provides a fascinating glimpse into traditional eating habits and seasonal festivities in Scotland.
Format: Hardcover
Pages: 212
Edition: illustrated edition
Publisher: Neil Wilson Publishing
Published: 25 Oct 1996
ISBN 10: 1897784511
ISBN 13: 9781897784518