Simply Delicious - The Complete Guide to Successful Entertaining..Over 820 Recipes
by Judith Ferguson, Beverley Piper, Lalita Ahmed, Maureen McCall, Denis Jarrett Macauley, Calolyn Garner, Helen Walsh
ISBN 13: 9780862839154
Format: Hardcover (480 pages) Publisher: Colour Library Published: 1991
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Microwave Baking (Microwave Kitchen Library)
by Judith Ferguson
ISBN 13: 9780862834814
Format: Hardcover (64 pages) Publisher: Colour Library Books Published: 01 Jan 1987
The Complete Cook: All Colour Step-by-step Recipes for Every Occasion
ISBN 13: 9781855015432
Format: Board book (352 pages) Publisher: Tiger Books Published: 01 Dec 1994
Ice Creams and Sorbets: Exciting Ideas for Frozen Desserts (Colour Cookery Series)
ISBN 13: 9781855013100
Format: Board book (64 pages) Publisher: Tiger Books Published: Jan 1996
Microwave Vegetarian Cooking
ISBN 13: 9780862834920
Format: Hardcover (80 pages) Publisher: Bramley Books Published: 01 Oct 1986
Herbs and Spices (Colour Cookery)
ISBN 13: 9781855011106
Format: Hardcover (64 pages) Publisher: Tiger Books Published: Jul 1991
French Cooking
ISBN 13: 9781855011120
Format: Paperback (64 pages) Publisher: Tiger Books Published: Jun 1991
Microwave Fish and Seafood
ISBN 13: 9780862834791
Format: Hardcover (64 pages) Publisher: Coombe Books Published: 01 Jan 1986
Jams and Preserves (Colour Cookery)
ISBN 13: 9781855013551
Format: Board book (64 pages) Publisher: Tiger Books Published: 01 Dec 1993
Barbecues and Salads
by Judith Ferguson, Jacqueline Bellefontaine
ISBN 13: 9781855011151
Super Seafood (Cucina Italiana S.)
ISBN 13: 9781853750342
Format: Hardcover (96 pages) Publisher: Prion Books Ltd Published: 27 Jun 1993
Fish & Seafood
ISBN 13: 9781855012127
Format: Hardcover Publisher: Tiger Books Published: 1993