Easy Food for Utter Indulgence
by Maxine Clark
ISBN 13: 9781903141335
Format: Paperback (128 pages) Publisher: Aquamarine Published: 16 Dec 2005
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Tarts: Sweet and Savoury
by Maxine Clark,Martin Brigdale
ISBN 13: 9781845975548
Format: Hardcover (144 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Jul 2007 Other Format: Hardcover
Risotto - More than 50 delicious recipes for Italy's classic rice dish, including meat, fish and seafood, vegetables and cheese
ISBN 13: 9781849750974
Format: Hardcover (144 pages) Publisher: Ryland Peters & Small Published: 14 Apr 2011
Venison
ISBN 13: 9780955103605
Format: Hardcover (68 pages) Publisher: Highland Game Limited Published: Aug 2005
Easy Italian: Simple Recipes for Every Occasion
ISBN 13: 9781845976354
Format: Paperback (240 pages) Publisher: Ryland Peters & Small Published: 01 Apr 2008 Other Format: Hardcover
Good Housekeeping Cookery Club ITALIAN COOKING
ISBN 13: 9780091805524
Format: Hardcover (80 pages) Publisher: Ebury Press Published: 01 Jan 1995
Starters (Merehurst Cookery)
ISBN 13: 9781853912658
Format: Paperback (80 pages) Publisher: Murdoch Books Published: 04 Aug 1991 Other Format: Hardcover
Italian Salads
ISBN 13: 9781845971335
Format: Hardcover (64 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Apr 2006
Entertaining ("Good Housekeeping" Cookery Club S.)
ISBN 13: 9780091785437
Format: Paperback (80 pages) Publisher: Ebury Press Published: 02 Jun 1994
Pasta and Pizza Presto: 100 of the Best, Most Authentic Italian Favourites Made Simple
by Maxine Clark,Shirley Gill
ISBN 13: 9781859672792
Format: Hardcover (192 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Flavours of Tuscany: Recipes from the Heart of Italy
ISBN 13: 9781845971434
Format: Hardcover (160 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Mar 2006
Classic Tarts for Every Occasion
ISBN 13: 9781845970581
Format: Hardcover (94 pages) Publisher: Ryland, Peters & Small Ltd Published: 01 Oct 2005