A Gourmet Guide to Oil and Vinegar - Discover and explore the world's finest speciality seasonings
by Ursula Ferrigno
ISBN 13: 9781849755757
Format: Hardcover (176 pages) Publisher: Ryland Peters & Small Published: 25 Sep 2014
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Quick Main Meals (Kitchen Collection S.)
ISBN 13: 9781863432092
Format: Paperback (48 pages) Publisher: J B Fairfax Press Pty Ltd Published: Aug 1995
Real Fast Vegetarian Food
ISBN 13: 9781843580072
Format: Paperback (224 pages) Publisher: Metro Books, London Published: 08 May 2002 Other Format: Paperback
Pasta Passion
by Ursula Ferrigno,Peter Cassidy
ISBN 13: 9781844005321
Format: Paperback (304 pages) Publisher: Quadrille Published: 01 Jan 2007
The New Family Bread Book
ISBN 13: 9781845332389
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 13 Sep 2007
Everyday Family Meals (Kitchen Collection S.)
ISBN 13: 9781863431583
Format: Paperback (48 pages) Publisher: J B Fairfax Press Pty Ltd Published: Jul 1994
Trattoria: Food for Family and Friends (Mitchell Beazley Food Series)
ISBN 13: 9781840009163
Format: Hardcover (256 pages) Publisher: Mitchell Beazley Published: 12 Aug 2004
Brilliant Barbecues (Good Cook's Collection S.)
ISBN 13: 9781863431897
Format: Paperback (80 pages) Publisher: J B Fairfax Press Pty Ltd Published: 01 Mar 1996
Just Desserts (Kitchen Collection S.)
ISBN 13: 9781863431590
Format: Paperback (48 pages) Publisher: J B Fairfax Press Pty Ltd Published: Aug 1994
Ursula Ferrigno's Complete Italian Cookery Course
ISBN 13: 9781845331924
Format: Hardcover (304 pages) Publisher: Mitchell Beazley Published: 14 Sep 2006
Pizzas Made Easy (Cooking made easy)
ISBN 13: 9781874567165
Format: Paperback (32 pages) Publisher: Fairfax Craft Books Published: Apr 1994
Cooking on a Budget (The good cook's collection)
ISBN 13: 9781863431880
Format: Paperback (80 pages) Publisher: J B Fairfax Press Pty Ltd Published: 29 Apr 1998