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Pizza Book: Everything There Is to Know About the World's Greatest Pie

by Evelyne Slomon

ISBN 13: 9780709026266

Format: Hardcover (240 pages)
Publisher: Robert Hale Ltd
Published: 07 Aug 1986
Other Format: Paperback

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French Country Light Cooking

by Evelyne Slomon

ISBN 13: 9780399518164

Format: Spiral-bound (192 pages)
Publisher: Perigee
Published: Apr 1993

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The Pizza Book: Everything There Is to Know About the World's Greatest Pie

by Evelyne Slomon

ISBN 13: 9780709045151

Format: Paperback (304 pages)
Publisher: Robert Hale Ltd
Published: 31 May 1991
Other Format: Hardcover

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