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Food Irradiation: The Facts

by Tim Lang, Tony Webb

ISBN 13: 9780722514429

Format: Hardcover (144 pages)
Publisher: Thorsons
Published: 26 Feb 1987

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The Atlas of Food: Who Eats What, Where and Why (The Earthscan Atlas)

by Erik Millstone, Tim Lang

ISBN 13: 9781844074990

Format: Paperback (128 pages)
Publisher: Routledge
Published: 19 Sep 2008
Other Format: Paperback

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More Than We Can Chew: Crazy World of Food Farming (Arguments for Socialism S.)

by Tim Lang, Charlie Clutterbuck

ISBN 13: 9780861045013

Format: Paperback (120 pages)
Publisher: Pluto P.
Published: Sep 1982

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Ecological Public Health: Reshaping the Conditions for Good Health

by Geof Rayner, Tim Lang

ISBN 13: 9781844078325

Format: Paperback (432 pages)
Publisher: Routledge
Published: 23 Apr 2012

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