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A Chef's Tale: A Memoir of Food, France, and America (At Table) A Chef's Tale: A Memoir of Food, France, and America (At Table) by Pierre Franey,Richard Flaste,Bryan Miller

A Chef's Tale: A Memoir of Food, France, and America (At Table)

by Pierre Franey,Richard Flaste,Bryan Miller


ISBN 13: 9780803234697

Format: Paperback (288 pages)
Publisher: Bison Books
Published: 25 Feb 2011

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New : $18.97