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A Cook's Guide to Italian Ingredients

by Kate Whiteman

ISBN 13: 9780754804901

Format: Illustrated (128 pages)
Publisher: Lorenz Books
Published: 01 Mar 2000

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320 Italian Recipes

by Jeni Wright, Kate Whiteman, Angela Boggiano and Carla Capolbo

ISBN 13: 9781844769001

Format: Paperback (512 pages)
Publisher: Southwater
Published: 01 Oct 2009

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Growing Berries and Currants: A Directory of Varieties and How to Cultivate Them Successfully

by Richard Bird,Kate Whiteman

ISBN 13: 9780754830955

Format: Illustrated (64 pages)
Publisher: Lorenz Books
Published: 30 Sep 2015

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The World Encyclopedia of Fruit: * A Comprehensive Guide to the Fruits of the World * Visual Identification of Fruit Varieties * Preparing, Preserving ... Cakes, Pies, Ice Creams and Soufflés

by Kate Whiteman,Maggie Mayhew

ISBN 13: 9780857239723

Format: Illustrated (256 pages)
Publisher: Hermes House
Published: 30 Nov 2013

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Fruit in the Kitchen: A Comprehensive Directory of the Fruits of the World with Over 100 Tempting Recipes

by Kate Whiteman,Maggie Mayhew

ISBN 13: 9780754824794

Format: Illustrated (264 pages)
Publisher: Lorenz Books
Published: 14 Sep 2012

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Recipes from My Italian Grandmother: A Guide to Ingredients, Techniques and 100 Traditional Dishes, Handed Down from Mothers to Daughters for Generations

by Kate Whiteman,Angela Boggiano,Jeni Wright

ISBN 13: 9780754825456

Format: Illustrated (264 pages)
Publisher: Lorenz Books
Published: 01 Oct 2012

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