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The Italian Kitchen : An A-Z of Ingredients and Classic Recipes The Italian Kitchen : An A-Z of Ingredients and Classic Recipes by Kate Whiteman

The Italian Kitchen : An A-Z of Ingredients and Classic Recipes

by Kate Whiteman


ISBN 13: 9781843093398

Format: Hardcover (256 pages)
Publisher: HERMES HOUSE
Published: 01 Jan 2002

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Used : $3.49  
 
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The Ultimate Book of Fish and Shellfish The Ultimate Book of Fish and Shellfish by Kate Whiteman

The Ultimate Book of Fish and Shellfish

by Kate Whiteman


ISBN 13: 9781844776139

Format: Hardcover (512 pages)
Publisher: Hermes House
Published: 01 Jan 2009

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The New Fish Cooking Encyclopedia (The New Encyclopedia) The New Fish Cooking Encyclopedia (The New Encyclopedia) by Kate Whiteman

The New Fish Cooking Encyclopedia (The New Encyclopedia)

by Kate Whiteman


ISBN 13: 9780754817017

Format: Hardcover (512 pages)
Publisher: Lorenz Books
Published: 08 May 2006

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Used : $4.50  
 
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Italian Kitchen Bible Italian Kitchen Bible by Kate Whiteman

Italian Kitchen Bible

by Kate Whiteman


ISBN 13: 9781840811094

Format: Paperback
Publisher: Lorenz Books
Published: 03 Jan 2000

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Used : $4.73  
 
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The Five-a-day Cookbook: 200 Vegetable & Fruit Recipes - How to Achieve Your Recommended Daily Minimum, with Tempting Recipes Shown in 1300 Step-by-step Photographs The Five-a-day Cookbook: 200 Vegetable & Fruit Recipes - How to Achieve Your Recommended Daily Minimum, with Tempting Recipes Shown in 1300 Step-by-step Photographs by Christine Ingram, Kate Whiteman, Maggie Mayhew

The Five-a-day Cookbook: 200 Vegetable & Fruit Recipes - How to Achieve Your Recommended Daily Minimum, with Tempting Recipes Shown in 1300 Step-by-step Photographs

by Christine Ingram, Kate Whiteman, Maggie Mayhew


ISBN 13: 9781780191041

Format: Paperback (512 pages)
Publisher: Southwater
Published: 31 Jan 2012

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Used : $7.02  
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The New Guide to Fruit The New Guide to Fruit by Kate Whiteman

The New Guide to Fruit

by Kate Whiteman


ISBN 13: 9781840813937

Format: Paperback
Publisher: Sebastian Kelly
Published: 03 Jan 2000

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Used : $7.54  
 
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Fresh from the Sea Fresh from the Sea by Kate Whiteman

Fresh from the Sea

by Kate Whiteman


ISBN 13: 9781842154564

Format: Paperback (128 pages)
Publisher: Southwater
Published: 31 Oct 2001
Other Format: Hardcover

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Used : $8.20  
 
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The Practical Encyclopedia of Fish and Shellfish: A Complete Guide to Types, Their Preparation and Cooking Techniques, with 100 Classic Recipes Shown Step by Step in 700 Beautiful Photographs The Practical Encyclopedia of Fish and Shellfish: A Complete Guide to Types, Their Preparation and Cooking Techniques, with 100 Classic Recipes Shown Step by Step in 700 Beautiful Photographs by Kate Whiteman

The Practical Encyclopedia of Fish and Shellfish: A Complete Guide to Types, Their Preparation and Cooking Techniques, with 100 Classic Recipes Shown Step by Step in 700 Beautiful Photographs

by Kate Whiteman


ISBN 13: 9781780193250

Format: Illustrated (256 pages)
Publisher: Southwater
Published: 19 Nov 2014

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Used : $10.13  
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Cook's Guide to Italian Ingredients (Cook's Kitchen Reference) Cook's Guide to Italian Ingredients (Cook's Kitchen Reference) by Kate Whiteman

Cook's Guide to Italian Ingredients (Cook's Kitchen Reference)

by Kate Whiteman


ISBN 13: 9780754808008

Format: Paperback (132 pages)
Publisher: Lorenz Books
Published: 31 May 2002

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Used : $17.94  
 
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A Cook's Guide to Italian Ingredients A Cook's Guide to Italian Ingredients by Kate Whiteman

A Cook's Guide to Italian Ingredients

by Kate Whiteman


ISBN 13: 9780754804901

Format: Illustrated (128 pages)
Publisher: Lorenz Books
Published: 01 Mar 2000

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Used : $22.93  
 
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320 Italian Recipes 320 Italian Recipes by Jeni Wright, Kate Whiteman, Angela Boggiano and Carla Capolbo

320 Italian Recipes

by Jeni Wright, Kate Whiteman, Angela Boggiano and Carla Capolbo


ISBN 13: 9781844769001

Format: Paperback (512 pages)
Publisher: Southwater
Published: 01 Oct 2009

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Used : $37.16  
 
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The World Encyclopedia of Fruit: * A Comprehensive Guide to the Fruits of the World * Visual Identification of Fruit Varieties * Preparing, Preserving ... Cakes, Pies, Ice Creams and Soufflés The World Encyclopedia of Fruit: * A Comprehensive Guide to the Fruits of the World * Visual Identification of Fruit Varieties * Preparing, Preserving ... Cakes, Pies, Ice Creams and Soufflés by Kate Whiteman,Maggie Mayhew

The World Encyclopedia of Fruit: * A Comprehensive Guide to the Fruits of the World * Visual Identification of Fruit Varieties * Preparing, Preserving ... Cakes, Pies, Ice Creams and Soufflés

by Kate Whiteman,Maggie Mayhew


ISBN 13: 9780857239723

Format: Illustrated (256 pages)
Publisher: Hermes House
Published: 30 Nov 2013

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New : $11.27  
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