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Perfecting Patisserie: Mastering Macarons, Madeleines, Meringues and More

by Tim Kinnaird

ISBN 13: 9781845435097

Format: Hardcover (160 pages)
Publisher: Apple Press
Published: 03 Oct 2013

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Marshmallows: 100 Mouthwatering Marshmallow Treats

by Tim Kinnaird

ISBN 13: 9781845435202

Format: Paperback (144 pages)
Publisher: Apple Press
Published: 05 Jun 2014

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