Creative Éclairs: Over 30 fabulous flavours and easy cake-decorating ideas for choux pastry creations
by Ruth Clemens
ISBN 13: 9781446303870
Format: Paperback (128 pages) Publisher: David & Charles Published: 25 Apr 2014
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The Pink Whisk Guide to Cake Making: Brilliant Baking Step-by-Step
ISBN 13: 9781446302798
Format: Hardcover (128 pages) Publisher: David & Charles Published: 05 Mar 2013
The Pink Whisk Guide to Bread Making: Brilliant Baking Step-by-Step (Pink Whisk Guides)
ISBN 13: 9781446303269
Format: Illustrated (128 pages) Publisher: David & Charles Published: 30 Aug 2013