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Food Texture: Instrumental and Sensory Measurement: 22 (Food Science and Technology)

by Moskowitz

ISBN 13: 9780824775858

Format: Illustrated (352 pages)
Publisher: CRC Press
Published: 07 Apr 1987

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Viewpoints Controversies Sensory Science (Publications in Food Science and Nutrition)

by Moskowitz,Gacula,Munoz

ISBN 13: 9780917678578

Format: Pop up (492 pages)
Publisher: John Wiley & Sons
Published: 07 Dec 2004

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