Buy Used and New Gus Filgate Books

Cranks Light: 100 Recipes for Health and Vitality

by Nadine Abensur,Gus Filgate

ISBN 13: 9780297822615

Format: Hardcover (160 pages)
Publisher: W&N
Published: 14 Sep 1998
Other Format: Paperback

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Clay Pot Cooking

by Elsa Petersen-Schepelern,Gus Filgate

ISBN 13: 9781900518420

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 26 Aug 1997

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Cooler Than Chillies

by Lesley Waters,Gus Filgate

ISBN 13: 9780747274902

Format: Hardcover (160 pages)
Publisher: Headline Book Publishing
Published: 04 May 2000
Other Format: Paperback

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Masterclass in Italian Cooking

by Maxine Clark, Gus Filgate

ISBN 13: 9781862054349

Format: Hardcover (192 pages)
Publisher: Pavilion Books
Published: 21 Mar 2002

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The Game Cookbook

by Clarissa Dickson Wright,Johnny Scott,Gus Filgate

ISBN 13: 9781856265294

Format: Hardcover (208 pages)
Publisher: Kyle Cathie Limited
Published: 12 Aug 2004
Other Format: Hardcover

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Creative Cuisine

by Anton Edelman, Gus Filgate

ISBN 13: 9781857939910

Format: Paperback (192 pages)
Publisher: Pavilion Books
Published: 26 Sep 1996

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ITALIAN VEG COOKING

by Emanuela Stucchi,Gus Filgate

ISBN 13: 9781857938302

Format: Paperback (160 pages)
Publisher: Pavilion Books
Published: 11 Apr 1996
Other Format: Hardcover

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Bruschetta: Crostini and Other Italian Snacks

by Maxine Clark,Gus Filgate

ISBN 13: 9781841723990

Format: Hardcover (64 pages)
Publisher: Ryland, Peters & Small Ltd
Published: 01 Mar 2003

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Italian Vegetarian Cooking

by Emanuela Stucchi,Gus Filgate

ISBN 13: 9781857933284

Format: Hardcover (160 pages)
Publisher: Pavilion Books
Published: 13 Oct 1994
Other Format: Paperback

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The Eat and Two Veg: Vitality Food with Less Meat

by Sue Style,Gus Filgate

ISBN 13: 9780715310106

Format: Hardcover (192 pages)
Publisher: David & Charles
Published: 29 Mar 2001

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Smooth and Juicy

by Joanna Farrow,Gus Filgate

ISBN 13: 9781903141151

Format: Hardcover (144 pages)
Publisher: Aquamarine
Published: 25 Apr 2003

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Sunday Roast: The Complete Guide to Cooking and Carving

by Clarissa Dickson Wright, Johnny Scott, Gus Filgate

ISBN 13: 9781904920687

Format: Paperback (192 pages)
Publisher: Kyle Cathie Limited
Published: 01 Nov 2007
Other Format: Hardcover, Paperback

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