Buy Used and New Martin Edwards Books

Mysterious Pleasures

by Martin Edwards,Martin Edwards

ISBN 13: 9780751536928

Format: Paperback (512 pages)
Publisher: Sphere
Published: 02 Dec 2004
Other Format: Paperback

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Strada Della Nonna: Passion, Parmesan and a Six Foot Rolling Pin

by Gian Bohan,Mori Maurizio,Andy Waple,Martin Edwards,Chris Brierley

ISBN 13: 9780954925437

Format: Paperback (160 pages)
Publisher: Regional Magazine Company
Published: 01 Nov 2008

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The Storm Bringer

by Doug Liversidge, Martin Edwards, Chris Brierley, Paul Cocker

ISBN 13: 9781907998034

Format: Paperback (320 pages)
Publisher: Regional Magazine Company
Published: 31 May 2011

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Loaves, Fishes and More...: Tasty Recipes from Church Leaders and Cooking Enthusiasts

by Annalise Cunild,Emma Steele,Martin Edwards,Kevin Woodford

ISBN 13: 9780954925468

Format: Paperback (128 pages)
Publisher: Regional Magazine Company
Published: 20 Oct 2009

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Suspicious Minds

by Martin Edwards

ISBN 13: 9780749901110

Format: Hardcover (352 pages)
Publisher: Piatkus Books
Published: 25 Jun 1992
Other Format: Paperback

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Mysterious Pleasures

by Martin Edwards,Martin Edwards

ISBN 13: 9780316725637

Format: Paperback (384 pages)
Publisher: Little, Brown
Published: 06 Nov 2003
Other Format: Paperback

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Baldwin's Omega: The First 30 Years

by David Baldwin,Pauline Baldwin,Polly A. Baldwin,Martin Edwards

ISBN 13: 9780954925482

Format: Paperback (192 pages)
Publisher: Regional Magazine Company
Published: 17 Sep 2010

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Living Over the Shop: Cooking from the Top Level

by Steven Doherty,Martin Edwards

ISBN 13: 9781907998089

Format: Paperback (224 pages)
Publisher: Regional Magazine Company
Published: 13 Aug 2012

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Beyond Brilliant: Inspired Indian Cooking

by Dipna Anand,Jodi Hinds,Richard Abbey,Martin Edwards,Adam Kay

ISBN 13: 9781907998164

Format: Hardcover (192 pages)
Publisher: Regional Magazine Company
Published: 28 Apr 2014

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First Catch Your Pig: Real Cooking with Real Ingredients from the Kitchen of The Milestone

by Matt Bigland, Marc Sheldon, Martin Edwards

ISBN 13: 9781907998010

Format: Paperback (160 pages)
Publisher: Regional Magazine Company
Published: 01 Dec 2010

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In a Class of its Own: Inside the UK's Top School for the Culinary Stars of Tomorrow

by Gary Hunter,Adam Kay,Martin Edwards,Chris Brierley,Jodi Hinds,Richard Abbey

ISBN 13: 9781907998140

Format: Hardcover (192 pages)
Publisher: Regional Magazine Company
Published: 16 Dec 2013

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My Family's Secret Kitchen: Traditional Recipes from a North Indian Family Kitchen

by Kumkum Chandra,Martin Edwards,Steven Levers

ISBN 13: 9780954925499

Format: Paperback (68 pages)
Publisher: Regional Magazine Company
Published: 01 Dec 2010

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