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In a Class of its Own: Inside the UK's Top School for the Culinary Stars of Tomorrow

In a Class of its Own: Inside the UK's Top School for the Culinary Stars of Tomorrow

by Martin Edwards (Editor), Gary Hunter (Author), Chris Brierley (Editor), Adam Kay (Author), Martin Edwards (Editor), Adam Kay (Author), Chris Brierley (Editor), Gary Hunter (Author), Jodi Hinds (Illustrator), Richard Abbey (Illustrator)

$3.28

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3 in stock

More Information

Format: Hardcover
 Pages: 192
 Edition: First Edition
 Publisher: Regional Magazine Company
Published: 16 Dec 2013
ISBN 10: 1907998144
ISBN 13: 9781907998140