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History of Lancashire Cookery

by Tom Bridge

ISBN 13: 9781872226255

Format: Paperback (128 pages)
Publisher: Bounty Books
Published: 01 Jun 1992

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A Taste of Merseyside

by Tom Bridge

ISBN 13: 9781902964232

Format: Paperback (128 pages)
Publisher: Avid Publications
Published: 01 Oct 2001

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Chicken (What's Cooking S.)

by Tom Bridge

ISBN 13: 9780752529394

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Jul 1999

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200 Classic Sauces

by Tom Bridge

ISBN 13: 9780304346301

Format: Hardcover (160 pages)
Publisher: Cassell Illustrated
Published: 07 Dec 1995
Other Format: Hardcover

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200 Classic Sauces

by Tom Bridge

ISBN 13: 9781860198564

Format: Hardcover (128 pages)
Publisher: Caxton Editions
Published: 01 Jan 2000
Other Format: Hardcover

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Chicken (What's Cooking S.)

by Tom Bridge

ISBN 13: 9780752532356

Format: Paperback (256 pages)
Publisher: Parragon Plus
Published: 01 Jul 1999

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Bridge on British Beef: 200 Classic Recipes for Every Occasion

by Tom Bridge

ISBN 13: 9780749917517

Format: Hardcover (208 pages)
Publisher: Piatkus Books
Published: 30 Oct 1997

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Bridge Over Britain

by Tom Bridge, David George

ISBN 13: 9780304348428

Format: Hardcover (144 pages)
Publisher: Cassell Illustrated
Published: 05 Dec 1996

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Pasta (What's Cooking S.)

by Tom Bridge

ISBN 13: 9781840841749

Format: Hardcover (256 pages)
Publisher: Dempsey Parr
Published: 01 May 1998
Other Format: Hardcover

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Cookshelf Pasta

by Tom Bridge

ISBN 13: 9781840842890

Format: Hardcover (256 pages)
Publisher: Parragon
Published: 1998

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Ultimate Game Cookbook

by Tom Bridge

ISBN 13: 9780749919887

Format: Hardcover (192 pages)
Publisher: Piatkus
Published: 30 Jul 1999

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Pasta

by Tom Bridge

ISBN 13: 9780752591131

Format: Paperback
Publisher: Paragon
Published: 01 Jan 2002

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