Chinese Food and Folklore (Food & folklore)
by Jeni Wright
ISBN 13: 9780600597759
Format: Hardcover (144 pages) Publisher: Hamlyn Published: 10 May 1999
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French Cooking
ISBN 13: 9780862730338
Format: Paperback (80 pages) Publisher: Octopus Books Published: 01 Jan 1982
Cooking for Two (Good cook's recipe collection)
ISBN 13: 9780706425840
Format: Paperback (64 pages) Publisher: Octopus Bks. Published: Feb 1986 Other Format: Hardcover
How to Make, Serve and Eat Pasta: The Complete Step-by-step Guide to Making Pasta, with 40 Classic Recipes Shown in 500 Stunning Photographs: The ... ... to Making Pasta, with 30 Classic Recipes
ISBN 13: 9781844766611
Format: Illustrated (128 pages) Publisher: Southwater Published: 31 Aug 2009
Easy As...123 Cooking Italian
ISBN 13: 9780385481984
Format: Hardcover (96 pages) Publisher: Bantam Dell Pub Group (Trd) Published: Nov 1996
Pasta Bible
ISBN 13: 9781844775903
Format: Hardcover Publisher: Bookmart Published: 01 Jul 2009 Other Format: Hardcover, Illustrated, Paperback
ISBN 13: 9780862730802
Format: Hardcover Publisher: St Michael Published: 01 Jan 1983
Encyclopaedia of Asian Cooking
ISBN 13: 9780706409901
Format: Hardcover (224 pages) Publisher: Wh Smith Pub Published: Jul 1980
Seasonal Freezer Cook Book
ISBN 13: 9780706418255
Format: Hardcover (208 pages) Publisher: Littlehampton Book Services Ltd Published: 01 Sep 1983
Pasta Cookbook: 150 Inspiring Recipes Shown in More Than 350 Photographs
ISBN 13: 9781780191812
Format: Illustrated (224 pages) Publisher: Southwater Published: 30 Jun 2012
Le Cordon Bleu's Complete Cooking Techniques: The Indispensable Reference Demonstates Over 700 Illustrated Techniques with 2,000 Photos and 200 Recipe
by Jeni Wright, Le Cordon Bleu Chefs
ISBN 13: 9780688152062
Format: Hardcover (352 pages) Publisher: William Morrow Cookbooks Published: 01 Nov 1997
Food and Cooking of the Mediterranean: Italy - Greece - Spain - France: A Box Set of 4 Books with 265 Authentic Recipes Shown in More Than 1160 Evocative Photographs: 1-4
by Pepita Aris,Angela Boggiano,Carole Clements,Jan Cutler,Rena Salaman,Elizabeth Wolf-Cohen,Jeni Wright
ISBN 13: 9780754825647
Format: Box set::Illustrated (384 pages) Publisher: Lorenz Books Published: 28 Dec 2012
French Cooking
by Jeni Wright
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