Cooking for Two (Good cook's recipe collection)
by Jeni Wright
ISBN 13: 9780706425840
Format: Paperback (64 pages) Publisher: Octopus Bks. Published: Feb 1986 Other Format: Hardcover
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How to Make, Serve and Eat Pasta: The Complete Step-by-step Guide to Making Pasta, with 40 Classic Recipes Shown in 500 Stunning Photographs: The ... ... to Making Pasta, with 30 Classic Recipes
ISBN 13: 9781844766611
Format: Illustrated (128 pages) Publisher: Southwater Published: 31 Aug 2009
French Cooking
ISBN 13: 9780862730802
Format: Hardcover Publisher: St Michael Published: 01 Jan 1983
Italian
by Kate Whiteman, Angela Boggiano, Jeni Wright
ISBN 13: 9781780191270
Format: Paperback (512 pages) Publisher: Southwater Published: 23 May 2012
Encyclopaedia of Asian Cooking
ISBN 13: 9780706409901
Format: Hardcover (224 pages) Publisher: Wh Smith Pub Published: Jul 1980
Seasonal Freezer Cook Book
ISBN 13: 9780706418255
Format: Hardcover (208 pages) Publisher: Littlehampton Book Services Ltd Published: 01 Sep 1983
The St Michael All Colour Cookery Book
ISBN 13: 9780904230185
Format: Hardcover (187 pages) Publisher: SUNDIAL BOOKS Published: 01 Jan 1976
Italy's 500 Best-Ever Recipes
ISBN 13: 9780681460331
Format: Paperback (256 pages) Publisher: HERMES HOUSE Published: 01 Jan 2007
Pasta Cookbook: 150 Inspiring Recipes Shown in More Than 350 Photographs
ISBN 13: 9781780191812
Format: Illustrated (224 pages) Publisher: Southwater Published: 30 Jun 2012
Food and Cooking of the Mediterranean: Italy - Greece - Spain - France: A Box Set of 4 Books with 265 Authentic Recipes Shown in More Than 1160 Evocative Photographs: 1-4
by Pepita Aris,Angela Boggiano,Carole Clements,Jan Cutler,Rena Salaman,Elizabeth Wolf-Cohen,Jeni Wright
ISBN 13: 9780754825647
Format: Box set::Illustrated (384 pages) Publisher: Lorenz Books Published: 28 Dec 2012
Italian Cooking: More Than 70 Deliciously Authentic Recipes from Across Italy
by Angela Boggiano,Jeni Wright
ISBN 13: 9781844766529
Format: Paperback (96 pages) Publisher: Southwater Published: 01 May 2009
Pasta Sauces: Fabulous Pasta Sauces, Starters, Salads and Soups
ISBN 13: 9781844768257
Format: Paperback (128 pages) Publisher: Southwater Publishing Published: 08 Sep 2010