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Challenge Science: Variety of Life Years 7 & 8

by Anon

ISBN 13: 9780602264208

Format: Paperback (48 pages)
Publisher: Ginn & Company
Published: 26 May 1995

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AQA GCSE Home Economics: Food & Nutrition Student¿s Book: Student's Book

by Margaret Hague

ISBN 13: 9781408504161

Format: Paperback (96 pages)
Publisher: Nelson Thornes
Published: 11 May 2009

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KS3 Classbook: Geography

by

ISBN 13: 9781840854206

Format: Paperback (304 pages)
Publisher: Letts
Published: 02 May 2000
Other Format: Paperback

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Geography (KS3 Revision): Study Guide (Letts Key Stage 3 Success)

by Adam Arnell,Andy Browne

ISBN 13: 9781843152736

Format: Paperback (160 pages)
Publisher: Letts Educational
Published: 01 Jan 2004
Other Format: Paperback

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GCSE Core Science AQA A Revision Guide - Higher Level (with online edition) (A*-G course)

by CGP Books,CGP Books

ISBN 13: 9781841467030

Format: Paperback (112 pages)
Publisher: Coordination Group Publications Ltd (CGP)
Published: 01 Jan 2011

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Human Anatomy Colouring Book

by Margaret Matt,Joe Ziemian

ISBN 13: 9780486241388

Format: Illustrated::Coloring Book (48 pages)
Publisher: Dover Children's
Published: 01 Jan 1982

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Respiration and Co-ordination (Nelson Advanced Science)

by John Adds,Erica Larkcom,Ruth Miller,Martin Furness-Smith

ISBN 13: 9780748774890

Format: Illustrated (208 pages)
Publisher: Nelson Thornes Ltd
Published: 25 Sep 2003

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1000 Facts on Space

by John Farndon

ISBN 13: 9781842360439

Format: Hardcover (224 pages)
Publisher: Miles Kelly Publishing Ltd
Published: 01 Jul 2001

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Revise Human Biology: Complete Revision Course for G.C.S.E. (GCSE CD-ROM revision guides)

by Morton Jenkins

ISBN 13: 9781857580105

Format: Paperback (220 pages)
Publisher: Letts Educational
Published: Nov 1992
Other Format: Paperback

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New Star Science Yr6/P7: Changing Circuits Pupil's Book (STAR SCIENCE NEW EDITION)

by etc., Rosemary Feasey, Anne Goldsworthy, John Stringer, Roy Phipps

ISBN 13: 9780602299736

Format: Paperback (16 pages)
Publisher: Ginn
Published: 22 Mar 2001

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Exploring Science : How Science Works Year 8 Student Book with ActiveBook with CDROM (EXPLORING SCIENCE 2)

by Mark Levesley,Penny Johnson,Steve Gray

ISBN 13: 9781405895439

Format: Paperback (184 pages)
Publisher: Longman
Published: 22 Sep 2008

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Food Processing (Trends in Food Technology)

by Hazel King

ISBN 13: 9780431140421

Format: Hardcover (48 pages)
Publisher: Heinemann Library
Published: 13 Mar 2002

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