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Standard Grade Geography (Success Guides)

by Richard Goring

ISBN 13: 9781843722816

Format: Paperback (96 pages)
Publisher: Leckie & Leckie
Published: 15 Dec 2005

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Fields

by Mark Ellse,Mark Ellse,Mark Ellse,Mark Ellse,Chris Honeywill

ISBN 13: 9780174482635

Format: Paperback (112 pages)
Publisher: Nelson Thornes Ltd
Published: 15 Jul 1999

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Foundation Skills for 11-14 years olds, Biology Book. 1 (Letts Study Aid): Bk. 1

by Andrew Cleave

ISBN 13: 9780850976496

Format: Paperback (112 pages)
Publisher: Letts Educational
Published: 01 Aug 1986

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Starting Science: Students' Book 1

by Alan Fraser,Ian Gilchrist

ISBN 13: 9780199142354

Format: Textbook Binding (128 pages)
Publisher: OUP Oxford
Published: 31 Jan 1985
Other Format: Paperback

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The Earth: The Hands-on Approach to Science (Make it Work! Science S.)

by Wendy Baker, Andrew Haslam, Michael Hirst

ISBN 13: 9781854341044

Format: Paperback (48 pages)
Publisher: Two-Can Publishing Ltd
Published: 31 Dec 1999
Other Format: Hardcover

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Inspirations for Science (Inspirations S.)

by Colin Hughes, Winnie Wade, Liam Bonney, Chris Saunderson

ISBN 13: 9780590764063

Format: Paperback (192 pages)
Publisher: Scholastic
Published: 01 Feb 1991

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Elements of Marine Ecology

by F. A. Dipper,R. V. Tait

ISBN 13: 9780750620888

Format: Illustrated (472 pages)
Publisher: Butterworth-Heinemann
Published: 12 Jan 1998

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Human Body (The Nature Company Eco-System Explorers , No 4)

by Joanna Turner,Nicholas Harris

ISBN 13: 9780783548906

Format: Hardcover (16 pages)
Publisher: Time Life Education
Published: Aug 1997
Other Format: Paperback, Spiral-bound

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How Things Work

by Steve Parker

ISBN 13: 9780752540788

Format: Hardcover (255 pages)
Publisher: Parragon Plus
Published: 21 Sep 2000
Other Format: Hardcover, Paperback

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Do Brilliantly! Revision Guide – KS3 Science (Revision Guide S.)

by Jayne de Courcy, Steve Goldsmith, Ian Richardson

ISBN 13: 9780007190522

Format: Paperback (144 pages)
Publisher: Collins
Published: 20 Dec 2004

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World of Science: Students' Book 3: Student's Book Bk. 3

by Graham Booth, Bob McDuell, John Sears

ISBN 13: 9780199146994

Format: Paperback (144 pages)
Publisher: OUP Oxford
Published: 20 May 1999
Other Format: Paperback

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Understanding Ingredients Lib Ed Paper (Technology)

by Anne Barnett

ISBN 13: 9780431048956

Format: Hardcover (96 pages)
Publisher: Heinemann Library
Published: 18 May 1999

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