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Craft & Design General Credit 2007/2008 SQA Past Papers (Official Sqa Past Paper R)

by SQA

ISBN 13: 9781843725060

Format: Paperback (192 pages)
Publisher: Leckie & Leckie
Published: 20 Sep 2007

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The Young Scientist Investigates: Course Book 1

by Terry Jennings

ISBN 13: 9780199181711

Format: Paperback (96 pages)
Publisher: Oxford University Press
Published: 05 Jun 1986
Other Format: Flexibound

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The Sciences for General Certificate of Secondary Education: Waves, Communication, Energy (The sciences for GCSE)

by Stan Cooper, Will Deloughry, Mike Hiscock, Philip Naylor

ISBN 13: 9780435578312

Format: Paperback (128 pages)
Publisher: Heinemann Educational Publishers
Published: 11 Mar 1991

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Changes: Key Stage 2 (Essentials Science)

by Terry Jennings, Frances Mackay

ISBN 13: 9780590534840

Format: Paperback (32 pages)
Publisher: Scholastic
Published: Sep 1995
Other Format: Paperback

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Achieve Level 5 Science Practice Questions (Achieve S.)

by Graham Peacock

ISBN 13: 9780954220259

Format: Paperback (64 pages)
Publisher: Rising Stars UK Ltd
Published: 30 Oct 2002

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Understanding Geography: People and Their Environment Book 1

by Anne Musgrove

ISBN 13: 9780333513460

Format: Paperback (112 pages)
Publisher: Nelson Thornes Ltd
Published: 26 Jul 1991

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GCSE Physics OCR Gateway Workbook

by CGP Books

ISBN 13: 9781841464718

Format: Paperback (152 pages)
Publisher: Coordination Group Publications Ltd (CGP)
Published: 16 Aug 2006

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International Science: Workbook Bk. 2

by Karen Morrison

ISBN 13: 9780340966075

Format: Paperback (82 pages)
Publisher: Hodder Education
Published: 27 Feb 2009
Other Format: Paperback

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Science Matters: Materials

by Graham Hill

ISBN 13: 9780340558454

Format: Paperback (256 pages)
Publisher: Hodder Education
Published: 20 Jan 1994

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Ask Isaac Asimov: How does a TV work? (Cased) (Ask Isaac Asimov S.)

by Isaac Asimov

ISBN 13: 9780431076454

Format: Hardcover (24 pages)
Publisher: Heinemann Library
Published: 23 May 1994

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Squashy (What is...?)

by Sarah Warbrick

ISBN 13: 9780431079745

Format: Hardcover (24 pages)
Publisher: Heinemann Library
Published: 08 Jan 1996

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Food Processing 2nd (Trends in Food Technology)

by Hazel King, Anne Barnett

ISBN 13: 9780431140599

Format: Hardcover (48 pages)
Publisher: Heinemann Library
Published: 15 Jul 2008
Other Format: Paperback

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