The Plague Race: A Tale of Fear, Science and Heroism
by Edward Marriott
ISBN 13: 9780330483193
Format: Paperback (288 pages) Publisher: Picador Published: 01 Aug 2003 Other Format: Hardcover
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Oxford Illustrated Encyclopedia Vol 8 The Universe.: v. 8
by A. E. Roy
ISBN 13: 9780198691402
Format: Hardcover (200 pages) Publisher: Oxford University Press Published: 01 Jan 1993
A Short History of Nearly Everything
by Bill Bryson
ISBN 13: 9780767908184
Format: Paperback (560 pages) Publisher: Crown Publishing Group (NY) Published: 14 Sep 2004 Other Format: Big Book, Hardcover, Illustrated, Paperback
50 Years in Space: What We Thought Then What We Know Now...
by Patrick Moore
ISBN 13: 9781904332602
Format: Paperback (112 pages) Publisher: ARTISTS' & PHOTOGRAPHERS' PRESS LTD Published: 02 Oct 2006
Echo of the Big Bang
by Michael D. Lemonick
ISBN 13: 9780691122427
Format: Paperback (228 pages) Publisher: Princeton University Press Published: 24 Apr 2005
Medicine Through the Ages (Stanley Thornes history series)
by Peter Mantin, Richard Pulley
ISBN 13: 9780748702688
Format: Paperback (128 pages) Publisher: Nelson Thornes Ltd Published: Nov 1990
Frankenstein's Footsteps: Science, Genetics and Popular Culture
by John Turney
ISBN 13: 9780300088267
Format: Paperback (304 pages) Publisher: Yale University Press UK SR Published: 01 Sep 2000
Forbidden Science: Suppressed Research That Could Change Our Lives
by Richard. Milton
ISBN 13: 9781857021882
Format: Hardcover (320 pages) Publisher: Fourth Estate Classic House Published: 11 Apr 1994
Terra: Tales of the Earth
by Richard Hamblyn
ISBN 13: 9780330490733
Format: Hardcover (268 pages) Publisher: Picador Published: 18 Sep 2009
Help Your Child with Maths (A Fontana original)
by Alan T. Graham
ISBN 13: 9780006368571
Format: Paperback (283 pages) Publisher: HarperCollins Publishers Ltd Published: 26 Sep 1985
Pip Pip: A Sideways Look at Time
by Jay Griffiths
ISBN 13: 9780006551775
Format: Paperback (330 pages) Publisher: Flamingo Published: 07 Aug 2000 Other Format: Hardcover
Hard to Swallow: A Brief History of Food
by Richard W. Lacey
ISBN 13: 9780521440011
Format: Hardcover (356 pages) Publisher: Cambridge University Press Published: 25 Mar 1994