Buy Used Teaching Aids CDs

Teach Yourself Keeping Pigs (Teach Yourself General)

by Tony York

ISBN 13: 9780340927434

Format: Paperback (176 pages)
Publisher: Teach Yourself
Published: 30 Mar 2007

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Systematic Electronics

by Peter Vaughan

ISBN 13: 9780713176155

Format: Paperback (224 pages)
Publisher: Hodder Arnold H&S
Published: 01 Nov 1987

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Structural Mechanics

by W. Morgan,D.T. Williams,F. Durka,Frank Durka

ISBN 13: 9780582988811

Format: Paperback (276 pages)
Publisher: Longman Higher Education
Published: 01 Jun 1986
Other Format: Paperback

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Food Foundation Course (Collins Design & Technology)

by Eileen Chapman, Janet Inglis, Sue Plews

ISBN 13: 9780003294910

Format: Paperback (96 pages)
Publisher: Collins Educational
Published: 01 Jun 1999

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The Driving Instructor's Handbook: A Reference and Training Manual

by John Miller, Nigel Stacey

ISBN 13: 9781850919322

Format: Paperback (380 pages)
Publisher: Kogan Page Ltd
Published: 30 May 1989

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Technical Graphics Book 2: Bk. 2

by Colin Pyne,John Bedford

ISBN 13: 9780719540981

Format: Paperback (136 pages)
Publisher: Hodder Education
Published: 01 Jun 1989
Other Format: Paperback

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Newspapers (Resource Books for Teachers)

by Alan Maley, Peter Grundy

ISBN 13: 9780194371926

Format: Paperback (144 pages)
Publisher: OUP Oxford
Published: 04 Feb 1993

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Design and Technology Foundation Course (Collins Design & Technology) (Collins Design and Technology)

by Mike Finney

ISBN 13: 9780003273526

Format: Paperback (112 pages)
Publisher: Collins Educational
Published: 09 May 1997

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Tuning Your Dinghy

by Lawrie Smith

ISBN 13: 9780906754184

Format: Paperback (64 pages)
Publisher: Fernhurst Books Ltd.
Published: 25 Apr 1985

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Origami (Teach Yourself)

by Robert Harbin

ISBN 13: 9780340565278

Format: Paperback (192 pages)
Publisher: Teach Yourself
Published: 02 Apr 1992
Other Format: Paperback

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Engineering GCSE

by Michael H. Tooley

ISBN 13: 9780750656443

Format: Paperback (272 pages)
Publisher: Newnes (an imprint of Butterworth-Heinemann Ltd )
Published: 01 Sep 2002

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The Science of Cooking

by Peter Barham

ISBN 13: 9783540674665

Format: Illustrated (251 pages)
Publisher: Springer
Published: 04 Oct 2000

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