Ionic Liquids: Physicochemical Properties
by Suojiang Zhang
ISBN 13: 9780444534279
Format: Illustrated (504 pages) Publisher: Elsevier Science Published: 22 Jul 2009
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Nanofluidics: Nanoscience and Nanotechnology (Nanoscience & Nanotechnology): Volume 6 (Nanoscience & Nanotechnology Series)
by Joshua Edel,Andrew J. De Mello
ISBN 13: 9780854041473
Format: Illustrated (212 pages) Publisher: Royal Society of Chemistry Published: 03 Dec 2008
The Chemical Element: A Historical Perspective (Greenwood Guides to Great Ideas in Science)
by Andrew Ede
ISBN 13: 9780313333040
Format: Hardcover (200 pages) Publisher: Greenwood Published: 30 Jun 2006
The Newton Wars and the Beginning of the French Enlightenment
by J.b. Shank
ISBN 13: 9780226749457
Format: Illustrated (464 pages) Publisher: University of Chicago Press Published: 19 Sep 2008
Forensic Science Laboratory Manual and Workbook
by Thomas Kubic, Nicholas Petraco
ISBN 13: 9781420087192
Format: Paperback (336 pages) Publisher: CRC Press Published: 06 Apr 2009
The Science For Conservators Series: Volume 2: Cleaning: 002
by Conservation Unit Museums and Galleries Commission Conservation Unit Museums and Galleries Commission
ISBN 13: 9780415071659
Format: Paperback (140 pages) Publisher: Routledge Published: 14 May 1992
The Chemist's Companion Guide to Patent Law: A Case-Based Approach
by Chris P. Miller,Mark J. Evans
ISBN 13: 9780471782438
Format: Hardcover (329 pages) Publisher: Wiley-Blackwell Published: 23 Jul 2010
Mining America: The Industry and the Environment, 1800-1980
by Duane A. Smith
ISBN 13: 9780870813061
Format: Paperback (228 pages) Publisher: University Press of Colorado Published: 01 Oct 1993
Encyclopedia of Mass Spectrometry: v. 1: Theory and Ion Chemistry (The Encyclopedia of Mass Spectrometry): Volume 1: Theory and Ion Chemistry (The Encyclopedia of Mass Spectrometry, Ten-Volume Set)
by P.B. Armentrout
ISBN 13: 9780080438023
Format: Hardcover (940 pages) Publisher: Elsevier Science Published: 25 Jul 2003
Meat, Poultry and Game: Supplement to The Composition of Foods
by
ISBN 13: 9780851863801
Format: Paperback (168 pages) Publisher: Royal Society of Chemistry Published: 01 Sep 1996
The Role of Non-living Organic Matter in the Earth's Carbon Cycle (Dahlem Workshop Reports -- Environmental Sciences)
ISBN 13: 9780471954637
Format: Paperback (358 pages) Publisher: Wiley-Blackwell Published: 23 Mar 1995
Designing Complex Systems (Complex and Enterprise Systems Engineering)
by Erik W. Aslaksen
ISBN 13: 9781420087536
Format: Hardcover (176 pages) Publisher: Auerbach Publications Published: 27 Oct 2008