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Grass-Fed Cattle: How to Produce and Market Natural Beef

by Julius Ruechel

ISBN 13: 9781580176057

Format: Paperback (384 pages)
Publisher: Storey
Published: 01 Jul 2006

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Food Safety and Food Quality: Volume 15 (Issues in Environmental Science and Technology)

by R E Hester, R M Harrison

ISBN 13: 9780854042708

Format: Paperback (180 pages)
Publisher: Royal Society of Chemistry
Published: 02 Apr 2001

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The Conversion to Sustainable Agriculture: Principles, Processes, and Practices (Advances in Agroecology)

by Stephen R. Gliessman, Martha Rosemeyer

ISBN 13: 9780849319174

Format: Illustrated (380 pages)
Publisher: CRC Press
Published: 12 Jan 2010

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The Veggie Gardener's Answer Book: Solutions to Every Problem You'll Ever Face Answers to Every Question You'll Ever Ask (Answer Book (Storey))

by Barbara W. Ellis

ISBN 13: 9781603420242

Format: Illustrated (400 pages)
Publisher: Storey Publishing LLC
Published: 01 Jul 2008

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