Buy Used and New Food & Farming Books

King Sugar: Jamaica, the Caribbean and the World Sugar Industry

by Michelle Harrison

ISBN 13: 9781899365388

Format: Paperback (174 pages)
Publisher: Practical Action Publishing
Published: Jun 2001

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Home to Roost: A Backyard Farmer Chases Chickens Through the Ages

by Bob Sheasley

ISBN 13: 9780312590420

Format: Paperback (308 pages)
Publisher: St. Martin's Griffin
Published: 04 Dec 2009

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The Meat You Eat: How Corporate Farming Has Endangered America's Food Supply

by Wendell Berry, Ken Midkiff

ISBN 13: 9780312325367

Format: Paperback (240 pages)
Publisher: St. Martin's Griffin
Published: Nov 2005

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Corporate Power in Global Agrifood Governance (Food, Health, and the Environment Series)

by Jennifer Clapp,Doris Fuchs,Maarten Arentsen,Robert Falkner,Agni Kalfagianni

ISBN 13: 9780262512374

Format: Paperback (330 pages)
Publisher: MIT Press
Published: 19 Jun 2009

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Agroecological Economics: Sustainability and Biodiversity

by Paul Wojtkowski

ISBN 13: 9780123741172

Format: Paperback (320 pages)
Publisher: Academic Press
Published: 28 Dec 2007

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Working with Animals - The Everything Guide to...

by Michele C Hollow

ISBN 13: 9781598697865

Format: Illustrated (304 pages)
Publisher: Adams Media
Published: 27 Mar 2009

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Border Collie: Guide to Happy Health (Happy Healthy Pet)

by Mary R. Burch

ISBN 13: 9780876054925

Format: Hardcover (160 pages)
Publisher: John Wiley & Sons
Published: 30 Sep 1996

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Starvation and India's Democracy: 5 (Routledge Advances in South Asian Studies)

by Dan Banik

ISBN 13: 9780415407298

Format: Illustrated (240 pages)
Publisher: Routledge
Published: 27 Mar 2007

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Timber: Structure, Properties, Conversion and Use

by H. E. Desch,J. M. Dinwoodie

ISBN 13: 9780333609057

Format: Paperback (320 pages)
Publisher: Palgrave
Published: 19 Jun 1996

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Schutzhund: Theory and Training Methods (Howell reference books)

by Susan Barwig,Stewart Hilliard

ISBN 13: 9780876057315

Format: Illustrated (256 pages)
Publisher: John Wiley & Sons
Published: 20 Feb 1991

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Adequate Food for All: Culture, Science, and Technology of Food in the 21st Century

by Wilson G. Pond,Buford L. Nichols,Dan L. Brown

ISBN 13: 9781420077537

Format: Hardcover (466 pages)
Publisher: CRC Press
Published: 05 Feb 2009

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Advances in Agronomy: 100: Volume 100

by Donald L. Sparks Professor

ISBN 13: 9780123743619

Format: Hardcover (272 pages)
Publisher: Academic Press
Published: 01 Dec 2008

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