Buy Used and New Food & Farming Books

The University Wine Course: A Wine Appreciation Text & Self Tutorial: A Wine Appreciation Text and Self Tutorial

by Marian W. Baldy Ph.D.

ISBN 13: 9780932664693

Format: Illustrated (452 pages)
Publisher: Board and Bench Publishing
Published: 13 Mar 2012

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e-agriculture and e-government for Global Policy Development: Implications and Future Directions

by Blessing M. Maumbe,Vesper Owei

ISBN 13: 9781605668208

Format: Illustrated (342 pages)
Publisher: IGI Global
Published: 15 Sep 2009

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Espresso!: Starting and Running Your Own Specialty Coffee Business

by Joe Monaghan, Julie Sheldon Huffaker

ISBN 13: 9780471121381

Format: Paperback (224 pages)
Publisher: John Wiley & Sons
Published: 16 Nov 1995

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Agricultural Price Distortions, Inequality, and Poverty (Trade and Development Series)

by Kym Anderson,John Cockburn,Will Martin

ISBN 13: 9780821381847

Format: Illustrated (540 pages)
Publisher: World Bank Group Publications
Published: 15 Mar 2010

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Analyses for Hormonal Substances in Food Producing Animals (RSC Food Analysis Monographs): Volume 8

by Jack F. Kay,Jack F. Kay

ISBN 13: 9780854041985

Format: Hardcover (228 pages)
Publisher: Royal Society of Chemistry
Published: 31 Dec 2009

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Bitter Harvest: A Chef's Perspective on the Hidden Danger in the Foods We Eat and What You Can Do About it

by Ann Cooper, Lisa M. Holmes

ISBN 13: 9780415922272

Format: Hardcover (272 pages)
Publisher: Routledge
Published: 13 Jun 2000

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Advances in Genetics, Genomics and Control of Rice Blast Disease

by Xiaofan Wang,Barbara Valent

ISBN 13: 9781402094996

Format: Illustrated (430 pages)
Publisher: Springer
Published: 20 Mar 2009

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Vegetable Growing Handbook: Organic and Traditional Methods (AVI Books)

by Walter E. Splittstoesser,W. E. Splittstoesser

ISBN 13: 9780442239718

Format: Hardcover (380 pages)
Publisher: Springer
Published: 31 Mar 1990

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The Last Farmer: An American Memoir

by Howard Kohn

ISBN 13: 9780803278158

Format: Paperback (288 pages)
Publisher: University of Nebraska Press
Published: 15 Jan 2005

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Grass-Fed Cattle: How to Produce and Market Natural Beef

by Julius Ruechel

ISBN 13: 9781580176057

Format: Paperback (384 pages)
Publisher: Storey
Published: 01 Jul 2006

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The Water of the Jordan Valley: Scarcity and Deterioration of Groundwater and its Impact on the Regional Development

by Heinz Hötzl,Heinz Hötzl,Peter Möller,Eliahu Rosenthal

ISBN 13: 9783540777564

Format: Illustrated (532 pages)
Publisher: Springer
Published: 13 Oct 2008

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Food Safety and Food Quality: Volume 15 (Issues in Environmental Science and Technology)

by R E Hester, R M Harrison

ISBN 13: 9780854042708

Format: Paperback (180 pages)
Publisher: Royal Society of Chemistry
Published: 02 Apr 2001

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