The Forgiveness Of Nature
by Graham Harvey
ISBN 13: 9780224060479
Format: Hardcover (371 pages) Publisher: Jonathan Cape Ltd Published: 30 Aug 2001
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The Nature and Properties of Soils
by Nyle C. Brady,Ray R. Weil
ISBN 13: 9780138524449
Format: Hardcover (881 pages) Publisher: Prentice-Hall Inc. Published: 01 Jan 1999
Pamper Your Pooch: How to Delight Your Dog - Practical Projects to Prove You Care
by Jane Taylor,Lorenz
ISBN 13: 9781859676745
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 03 Jan 2000
Understanding the Dairy Cow
by John Webster
ISBN 13: 9780632034383
Format: Paperback (384 pages) Publisher: Wiley–Blackwell Published: 10 May 1993
Final Years on the Tractor Seat (Tractor Seat Trilogy)
by Arthur Battelle
ISBN 13: 9780852363553
Format: Paperback (160 pages) Publisher: Farming Press Books and Videos Published: 21 Aug 1996
The Good Food Producers Guide: Over 1000 of the Best Food Producers in the UK
by Rose Prince
ISBN 13: 9781740668767
Format: Paperback (400 pages) Publisher: Hardie Grant Books Published: 01 Mar 2010
Farming: An Industry Accounting and Auditing Guide (Industry Accounting & Auditing)
by Gary J. Markham
ISBN 13: 9781853559846
Format: Paperback (320 pages) Publisher: Accountancy Books Published: 01 Jun 1999
Goat and Sheep Production in the Tropics (Intermediate tropical agriculture series)
by C. Devendra, G.B. McLeroy
ISBN 13: 9780582609358
Format: Paperback (290 pages) Publisher: Longman Published: Apr 1983
Food Fears: From Industrial to Sustainable Food Systems
by Alison Blay-Palmer
ISBN 13: 9780754672487
Format: Hardcover (196 pages) Publisher: Ashgate Published: 20 May 2008
Forest Ecology: Recent Advances in Plant Ecology
by A. van der Valk
ISBN 13: 9789048127948
Format: Hardcover (372 pages) Publisher: Springer Published: 21 Aug 2009
Dairy Powders and Concentrated Milk Products (Society of Dairy Technology series)
by Adnan Tamime
ISBN 13: 9781405157643
Format: Hardcover (408 pages) Publisher: Wiley-Blackwell Published: 15 May 2009
What is Biodynamic Wine?: The Quality, the Taste, the Terroir
by Nicholas Joly
ISBN 13: 9781905570096
Format: Paperback (144 pages) Publisher: Clairview Books Published: 24 May 2007