Foodborne Pathogens: Hazards, Risk Analysis and Control (Woodhead Publishing in Food Science and Technology)
by N/A
ISBN 13: 9780849312137
Format: Hardcover (521 pages) Publisher: CRC Press Published: 24 Apr 2002
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Things You Should Know About Teeth: The Complete Guide to Dental Health and Beauty
by Benjamin Lee
ISBN 13: 9781434312877
Format: Paperback (128 pages) Publisher: AuthorHouse Published: 25 Jul 2007
Epidemiologic Principles and Food Safety
by
ISBN 13: 9780195172638
Format: Hardcover (272 pages) Publisher: OUP USA Published: 03 May 2007
Health Promotion for Pharmacists (Oxford Medical Publications)
by Alison Blenkinsopp,Rhona Panton,Claire Anderson
ISBN 13: 9780192630445
Format: Paperback (268 pages) Publisher: Oxford University Press, USA Published: 10 Feb 2000
Start and Run a Successful Cleaning Business: The Essential Guide to Building a Profitable Company (How to)
by Robert Gordon
ISBN 13: 9781845282844
Format: Paperback (178 pages) Publisher: How To Books Published: 24 Sep 2008
Drinking, Conduct Disorder, and Social Change: Navajo Experiences
by Stephen J. Kunitz,Jerrold E. Levy
ISBN 13: 9780195136159
Format: Illustrated (280 pages) Publisher: Oxford University Press Published: 21 Dec 2000
Death in the Pot: The Impact of Food Poisoning on History
by Morton Satin
ISBN 13: 9781591025146
Format: Hardcover (262 pages) Publisher: Prometheus Books Published: 12 Sep 2007
HACCP User's Manual
by Donald A. Corlett
ISBN 13: 9780834212008
Format: Hardcover (548 pages) Publisher: Springer Published: 30 Jun 1998
Food Safety and Food Quality: Volume 15 (Issues in Environmental Science and Technology)
by R E Hester, R M Harrison
ISBN 13: 9780854042708
Format: Paperback (180 pages) Publisher: Royal Society of Chemistry Published: 02 Apr 2001