Mexican Food Made Simple
by Miers, Thomasina Thomasina Miers,
ISBN 13: 9780340994979
Format: hardcover Publisher: Hodder & Stoughton
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Sea to Shore : Caribbean Charter Yacht Recipes : a Cook's Guide to Fish Cookery
by Jan Robinson,Raid Ahmad
ISBN 13: 9780961268633
Format: Paperback (286 pages) Publisher: Ship to Shore Published: 01 Dec 1993
Taste of the Caribbean
by Rosamund Grant
ISBN 13: 9781844762392
Format: Paperback (96 pages) Publisher: Southwater Published: 24 Feb 2006 Other Format: Hardcover
Caribbean Recipes "Old and New"
by Laurelann Morley
ISBN 13: 9789768082077
Format: Hardcover (288 pages) Publisher: LaurelAnn Morley Published: 01 Dec 2006
500 Mexican Dishes
by N/A
ISBN 13: 9781845433512
Format: Hardcover (288 pages) Publisher: Apple Press Published: 22 Apr 2010
Down Island Caribbean Cookery
by Virginie F. Elbert, George A. Elbert
ISBN 13: 9780671672034
Format: Hardcover (364 pages) Publisher: Simon & Schuster Published: Aug 1991
Caribbean and African Cooking
ISBN 13: 9781566562751
Format: Paperback (128 pages) Publisher: Interlink Books Published: 31 Mar 1998
Mexican Main Courses
by Marlena Spieler
ISBN 13: 9781850766520
Format: Hardcover (80 pages) Publisher: Apple Press Published: 23 Feb 1996
The Mexican Kitchen
by Elisabeth L Ortiz
ISBN 13: 9781840381870
Format: Paperback (96 pages) Publisher: Hermes House Published: 12 Oct 1998 Other Format: Paperback
Life and Food in the Caribbean
by Cristine MacKie, Liz Gibbons
ISBN 13: 9789768100498
Format: Paperback (188 pages) Publisher: Ian Randle Publishers,Jamaica Published: 02 May 1995 Other Format: Hardcover, Paperback
The Real Taste of Jamaica
by Enid Donaldson, Ray Chen
ISBN 13: 9781894020862
Format: Paperback (176 pages) Publisher: Warwick Publishing Published: 01 Apr 2001
VEGETARIAN COOKING JAMAICAN STYLE
by Ayesha Williams
ISBN 13: 9789768202123
Format: Paperback (68 pages) Publisher: LMH PUBLISHING LTD Published: 14 Apr 2007