Classic Mexican: Hot and Spicy Recipes from All Over Mexico
by Elizabeth Lambert Ortiz
ISBN 13: 9781840380095
Format: Paperback (64 pages) Publisher: Hermes House Published: 02 May 1998
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Caribbean Food Made Easy
by Levi Roots
ISBN 13: 9781845335250
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 04 Aug 2009
Viva La Revolucion!: New Food from Mexico's Top Chefs
by Fiona Dunlop
ISBN 13: 9781845333034
Format: Hardcover (192 pages) Publisher: Mitchell Beazley Published: 13 Jun 2008
Trade Winds
by Cristine Mackie
ISBN 13: 9780948230837
Format: Paperback (176 pages) Publisher: Absolute Press Published: 01 Jan 1996
Cooking of the Caribbean: Tropical Taste Sensations from the Island in the Sun (The contemporary kitchen)
by Rosamund Grant
ISBN 13: 9780754802655
Format: Paperback (96 pages) Publisher: Lorenz Books Published: 01 Mar 2000
Classic Mexican
by Elisabeth Lambert Ortiz
ISBN 13: 9781860352225
Format: Paperback (64 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
The Essential Mexican Cookery: 50 Classic Recipes from Mexico with Step-by-step Photographs
by
ISBN 13: 9781851526635
Format: Paperback (112 pages) Publisher: Hamlyn Published: 08 Sep 1994
Caribbean and African Cookery
by Rosamund Grant,Maya Angelou
ISBN 13: 9780948817137
Format: Hardcover (160 pages) Publisher: Grub Street Publishing Published: 01 Sep 1990 Other Format: Paperback
Mexican Food Made Simple
by Thomasina Miers
ISBN 13: 9780340994979
Format: Hardcover (224 pages) Publisher: Hodder & Stoughton Published: 04 Mar 2010
Mexican Snacks and Salsas
by Marlena Spieler
ISBN 13: 9781850766513
Format: Hardcover (80 pages) Publisher: Apple Press Published: 23 Feb 1996
Creole Caribbean Cookery
by Kenneth Gardnier
ISBN 13: 9780586069110
Format: Paperback (304 pages) Publisher: Grafton Published: 21 Aug 1986
Classic Caribbean Cooking
by Sharon Atkin
ISBN 13: 9781906190163
Format: Paperback (360 pages) Publisher: Hansib Publishing (Caribbean) Ltd Published: 04 Dec 2008 Other Format: Paperback