Nuevo Cubano Cooking (Ethnic Cookery)
by Sue Mullin
ISBN 13: 9781850764281
Format: Paperback (128 pages) Publisher: Apple Press Published: 25 Jun 1993
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Taste of the Caribbean
by Rosamund Grant
ISBN 13: 9781844762392
Format: Paperback (96 pages) Publisher: Southwater Published: 24 Feb 2006 Other Format: Hardcover
Mexican Roots: A Culinary Journey Through Time
by Chonette Perez,Anna Xochitl Taylor
ISBN 13: 9780954363109
Format: Paperback (222 pages) Publisher: Quetzal Mexican Arts & Crafts Published: 08 Nov 2002
Sea to Shore : Caribbean Charter Yacht Recipes : a Cook's Guide to Fish Cookery
by Jan Robinson,Raid Ahmad
ISBN 13: 9780961268633
Format: Paperback (286 pages) Publisher: Ship to Shore Published: 01 Dec 1993
Caribbean Recipes "Old and New"
by Laurelann Morley
ISBN 13: 9789768082077
Format: Hardcover (288 pages) Publisher: LaurelAnn Morley Published: 01 Dec 2006
Down Island Caribbean Cookery
by Virginie F. Elbert, George A. Elbert
ISBN 13: 9780671672034
Format: Hardcover (364 pages) Publisher: Simon & Schuster Published: Aug 1991
Caribbean and African Cooking
ISBN 13: 9781566562751
Format: Paperback (128 pages) Publisher: Interlink Books Published: 31 Mar 1998
Mexican Main Courses
by Marlena Spieler
ISBN 13: 9781850766520
Format: Hardcover (80 pages) Publisher: Apple Press Published: 23 Feb 1996
The Real Taste of Jamaica
by Enid Donaldson, Ray Chen
ISBN 13: 9781894020862
Format: Paperback (176 pages) Publisher: Warwick Publishing Published: 01 Apr 2001
Mexican Food Made Simple
by Miers, Thomasina Thomasina Miers,
ISBN 13: 9780340994979
Format: hardcover Publisher: Hodder & Stoughton
An Embarrassment of Mangoes: A Caribbean Interlude
by Ann Vanderhoof
ISBN 13: 9780767914277
Format: Paperback (320 pages) Publisher: Broadway Books Published: 08 Feb 2005
Authentic Recipes from Jamaica: [Jamaican Cookbook, Over 80 Recipes] (Authentic Recipes Series)
by John DeMers,Eduardo Fuss
ISBN 13: 9780794603243
Format: Illustrated (112 pages) Publisher: Periplus Editions Published: 15 Sep 2005