The New Complete Book of Mexican Cooking
by Elisabeth Lambert Ortiz
ISBN 13: 9781904010678
Format: Paperback (352 pages) Publisher: Grub Street Publishing Published: 31 May 2004 Other Format: Hardcover
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Mexican (Spirals)
by
ISBN 13: 9781405431583
Format: Spiral-bound (96 pages) Publisher: Parragon Plus Published: 01 Jun 2004
The Illustrated Food and Cooking of the Caribbean, Central and South America: Tropical Cuisines Steeped in History, 150 Exotic and Authentic Dishes ... Cooking of): History, Ingredients, Techniques
by Jenni Fleetwood,Marina Filippelli
ISBN 13: 9780754819776
Format: Illustrated (264 pages) Publisher: Lorenz Books Published: 01 Jul 2009
Eat Caribbean: The Best of Caribbean Cookery
by Virginia Burke
ISBN 13: 9780743259491
Format: Paperback (240 pages) Publisher: Simon & Schuster UK Published: 28 Feb 2005 Other Format: Hardcover
The Mexican Kitchen: Enticing Tastes from a Hot and Spicy Cuisine
by Elizabeth Lambert Ortiz
ISBN 13: 9781840387759
Format: Paperback Publisher: Anness Publishing Published: 03 Jan 2000 Other Format: Paperback
Tropic Cooking: New Cuisine from Florida and the Islands of the Caribbean
by Joyce Lafray Young
ISBN 13: 9780898152340
Format: Paperback (288 pages) Publisher: Ten Speed Press Published: Jul 1988
Mexican Cooking
by Roger Hicks
ISBN 13: 9781850764748
Format: Paperback (112 pages) Publisher: Apple Published: 1990 Other Format: Paperback
Delicious Jamaica: Vegetarian Cuisine
by Yvonne McCalla Sobers
ISBN 13: 9781570670213
Format: Paperback (160 pages) Publisher: Book Publishing Company Published: 15 Apr 1996
Nuevo Cubano Cooking (Ethnic Cookery)
by Sue Mullin
ISBN 13: 9781850764281
Format: Paperback (128 pages) Publisher: Apple Press Published: 25 Jun 1993
The Essential Mexican Cookery: 50 Classic Recipes from Mexico with Step-by-step Photographs
ISBN 13: 9781851526635
Format: Paperback (112 pages) Publisher: Hamlyn Published: 08 Sep 1994
Classic Mexican
ISBN 13: 9781860352225
Format: Paperback (64 pages) Publisher: Ultimate Editions Published: 03 Jan 2000
Mexican Roots: A Culinary Journey Through Time
by Chonette Perez,Anna Xochitl Taylor
ISBN 13: 9780954363109
Format: Paperback (222 pages) Publisher: Quetzal Mexican Arts & Crafts Published: 08 Nov 2002