Caribbean (Cooking for Today)
by Jane Hartshorn
ISBN 13: 9780752518053
Format: Hardcover (80 pages) Publisher: Parragon Plus Published: 01 Jul 1996
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Mexican (Spirals)
by
ISBN 13: 9781405431583
Format: Spiral-bound (96 pages) Publisher: Parragon Plus Published: 01 Jun 2004
Ff: Cooking of the Caribbean
ISBN 13: 9781840386684
Format: Paperback Publisher: Ultimate Editions Published: 03 Jan 2000
Mexican (Easy Meals S.)
by Rosemary Wadey
ISBN 13: 9780752557656
Format: Hardcover (94 pages) Publisher: Parragon Plus Published: 01 Jun 2001
100 Mexican Dishes
by Grace Teed Kent
ISBN 13: 9781851524723
Format: Paperback (64 pages) Publisher: Chancellor Press Published: 14 Oct 1993
Bite-sized Mexican
by Anon
ISBN 13: 9780600603269
Format: Paperback (80 pages) Publisher: Hamlyn Published: 15 Apr 2001
Levi Roots Food for Friends: 100 Simple Dishes for Every Occasion
by N/A
ISBN 13: 9781845335267
Format: Hardcover (208 pages) Publisher: Mitchell Beazley Published: 02 Aug 2010
Tropic Cooking: New Cuisine from Florida and the Islands of the Caribbean
by Joyce Lafray Young
ISBN 13: 9780898152340
Format: Paperback (288 pages) Publisher: Ten Speed Press Published: Jul 1988
The Mexican Kitchen: Enticing Tastes from a Hot and Spicy Cuisine
by Elizabeth Lambert Ortiz
ISBN 13: 9781840387759
Format: Paperback Publisher: Anness Publishing Published: 03 Jan 2000 Other Format: Paperback
The Complete Mexican Cookbook: Over 200 Authentic Recipes
by Lourdes Nichols
ISBN 13: 9780749915506
Format: Hardcover (224 pages) Publisher: Piatkus Books Published: 26 Oct 1995
Mexican (Mini Cookshelf S.)
by Marlena Spieler
ISBN 13: 9780752549651
Format: Hardcover (256 pages) Publisher: Parragon Book Service Ltd Published: 01 Jan 2001
Taste of the Caribbean: 70 Simple-to-cook Recipes from This Tropical Cuisine (Creative Cooking Library)
by Rosamund Grant
ISBN 13: 9781859671856
Format: Hardcover (96 pages) Publisher: Lorenz Books Published: 19 Oct 1995 Other Format: Paperback