How to Weld (Motorbooks Workshop)
by Bridigum, Todd Todd Bridigum,
ISBN 13: 9780760331743
Format: paperback Publisher: Motorbooks
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Building Your Own Greenhouse (Greenhouse Basics)
by Mark Freeman,Heather Ballanca
ISBN 13: 9780811727754
Format: Paperback (198 pages) Publisher: Stackpole Books Published: 01 Dec 1997
Essential DIY Projects: Flash
by DIY Doctor
ISBN 13: 9781444135701
Format: Paperback (96 pages) Publisher: Hodder Education Published: 29 Apr 2011
Audel Questions and Answers for Electrician's Examinations (Audel Technical Trades Series)
by Paul Rosenberg
ISBN 13: 9781118003886
Format: Paperback (336 pages) Publisher: John Wiley & Sons Published: 22 Mar 2011
Painting and Wallpapering Secrets from Brian Santos, the Wall Wizard
by Brian Santos
ISBN 13: 9780470593608
Format: Paperback (240 pages) Publisher: John Wiley & Sons Published: 19 Nov 2010
Designing Your Gardens and Landscapes
by Janet Macunovich
ISBN 13: 9781580173155
Format: Plastic Comb (176 pages) Publisher: Storey Books Published: 28 Jun 2001
Cabins: A Guide to Building Your Own Natural Retreat: A Guide to Building Your Own Nature Retreat
by David Stiles,Jean Stiles
ISBN 13: 9781552093733
Format: Illustrated (240 pages) Publisher: Firefly Books Ltd Published: 01 Dec 2012
The Hand-Sculpted House: A Philosophical and Practical Guide to Building a Cob Cottage: A Practical Guide to Building a Cob Cottage (The Real Goods ... Guide to Building a Cob Cottage: 10
by Ianto EvansMichael G. Smith,Linda Smiley,
ISBN 13: 9781890132347
Format: paperback Publisher: Chelsea Green Publishing Co
Mrs. Fixit Easy Home Repair
by Mcgraw
ISBN 13: 9780743439640
Format: Paperback (240 pages) Publisher: Atria Books Published: 01 Nov 2001
The Green Self-build Book: How to Design and Build Your Own Eco-home: 2
by Jon Broome
ISBN 13: 9781903998731
Format: Illustrated (288 pages) Publisher: Green Books Published: 08 Apr 2007
How and Why to Build a Wine Cellar
by Richard M. Gold
ISBN 13: 9781891267000
Format: Paperback (250 pages) Publisher: Chalk Hill Press Published: Dec 2007
The Beginner's Guide to Preserving Food at Home: Easy Techniques for the Freshest Flavors in Jams, Jellies, Pickles, Relishes, Salsas, Sauces, Frozen and Dried Fruits and Vegetables
by Janet Chadwick
ISBN 13: 9781603421454
Format: Illustrated (240 pages) Publisher: Storey Publishing LLC Published: 03 Aug 2009