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Elegant Solutions: Ten Beautiful Experiments in Chemistry

by Philip Ball

ISBN 13: 9780854046744

Format: Hardcover (220 pages)
Publisher: Royal Society of Chemistry
Published: 01 Aug 2005

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Work Out Physical Chemistry (Macmillan Work Out S.)

by Duncan J. Shaw,H.E. Avery

ISBN 13: 9780333458693

Format: Paperback (292 pages)
Publisher: Palgrave Macmillan
Published: 26 Jun 1989

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A-Z Chemistry WORKBOOK (Complete A-Z)

by Andrew Hunt

ISBN 13: 9780340799826

Format: Paperback (304 pages)
Publisher: Philip Allan
Published: 28 Sep 2001

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Fundamentals of Organic Chemistry

by John McMurry

ISBN 13: 9780534352158

Format: Hardcover (573 pages)
Publisher: Brooks/Cole
Published: Nov 1997
Other Format: Paperback

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Nutrient Content of Food Portions

by Jill Davies, John W.T. Dickerson

ISBN 13: 9780851864266

Format: Hardcover (79 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1991

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Applying the Evidence: Clinical Trials in Diabetes

by Anthony Barnett

ISBN 13: 9781850092841

Format: Paperback (150 pages)
Publisher: Current Medical Literature Ltd
Published: 27 Sep 2005

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Chains and Rings (Cambridge Modular Sciences)

by University of Cambridge Local Examinations Syndicate

ISBN 13: 9780521422055

Format: Paperback (112 pages)
Publisher: Cambridge University Press
Published: 22 Feb 1996

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Introduction to Biotechnology (Basic microbiology)

by Brown

ISBN 13: 9780632011391

Format: Paperback (180 pages)
Publisher: Wiley–Blackwell
Published: 21 Sep 1987

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Edexcel Chemistry for A2

by Graham Hill

ISBN 13: 9780340959305

Format: Paperback (256 pages)
Publisher: Hodder Education
Published: 29 May 2009

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Chemistry and Chemical Reactivity (International Students Edition)

by John C. Kotz, Paul Treichel

ISBN 13: 9780495010357

Format: Hardcover (1322 pages)
Publisher: Brooks/Cole
Published: 25 Feb 2005
Other Format: Hardcover, Paperback

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Visions of Social Control: Crime, Punishment and Classification

by Stanley Cohen

ISBN 13: 9780745600215

Format: Paperback (336 pages)
Publisher: Polity
Published: 14 Apr 1985

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McCance and Widdowson's The Composition of Foods

by David A T Southgate,B Holland,Ailsa A Welch,Ian Unwin,David Buss,A A Paul

ISBN 13: 9780851863917

Format: Paperback (470 pages)
Publisher: Royal Society of Chemistry
Published: 01 Jan 1991
Other Format: Paperback

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