New Gas Grill Gourmet: Great Grilled Food for Everyday Meals and Fantastic Feasts
by A.Cort Sinnes, John Puscheck
ISBN 13: 9781558322820
Format: Paperback (384 pages) Publisher: Harvard Common Press,U.S. Published: 01 May 2005
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Boy Meets Grill
by Bobby Flay, Joan Schwartz
ISBN 13: 9780786864904
Format: Hardcover (288 pages) Publisher: Hyperion Published: 01 Oct 1970
Island Barbecue: Spirited Recipes from the Caribbean
by Dunstan A. Harris,Brooke Scudder
ISBN 13: 9780811805100
Format: Hardcover (120 pages) Publisher: Chronicle Books Published: 27 Apr 1995
Asian Noodles: 75 Dishes to Twist, Twirl, Slurp and Savour
by Nina Simonds
ISBN 13: 9780688131340
Format: Hardcover (144 pages) Publisher: William Morrow Published: Feb 1997
The Barbecue America Cookbook: America's Best Barbecue Recipes from Coast to Coast
by Rick Browne,Jack Bettridge
ISBN 13: 9781585746897
Format: Paperback (216 pages) Publisher: Lyons Press Published: May 2002
Campfire Cuisine
by Robin Donovan
ISBN 13: 9781594740855
Format: Paperback (192 pages) Publisher: Quirk Books Published: 01 May 2006
Outdoor Entertaining (Williams-Sonoma Entertaining)
by Chuck Williams, George Dolese, Jim Franco
ISBN 13: 9780743278737
Format: Hardcover (144 pages) Publisher: Free Press Published: 26 May 2006
Food and Healing: How What You Eat Determines Your Health, Your Well-Being, and the Quality of Your Life
by Annemarie Colbin
ISBN 13: 9780345303851
Format: Illustrated (384 pages) Publisher: Random House Publishing Group Published: 30 Jun 1990
Mastering the Grill
by Andrew Schloss, David Joachim
ISBN 13: 9780811849647
Format: Paperback (416 pages) Publisher: Chronicle Books Published: 01 Jun 2007
Smoked Foods Cookbook: How to Flavor, Cure and Prepare Savory Meats, Game, Fish, Nuts and Cheese
by N/A
ISBN 13: 9780811701167
Format: Hardcover (224 pages) Publisher: Stackpole Books Published: 31 Dec 1992
The Fire Chef: Fast Grilling and Slow Cooking on the Barbecue
by David Veljacic
ISBN 13: 9781550546972
Format: Paperback (176 pages) Publisher: Douglas & McIntyre Published: 01 Jun 2000
Wood-fired Cooking: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire: Techniques and Recipes for the Grill, Backyard Oven, Fireplace, and Campfire [A Cookbook]
by Mary Karlin
ISBN 13: 9781580089456
Format: Illustrated (208 pages) Publisher: Ten Speed Press Published: 15 Apr 2009