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Michael Barry's Pasta the Crafty Way Michael Barry's Pasta the Crafty Way by Michael Barry

Michael Barry's Pasta the Crafty Way

by Michael Barry


ISBN 13: 9780711710504

Format: Hardcover (64 pages)
Publisher: Michael Barry
Published: 26 Oct 1998

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Chicken Cook Book (Australian Women's Weekly Home Library) Chicken Cook Book ("Australian Women's Weekly" Home Library) by Maryanne Blacker

Chicken Cook Book ("Australian Women's Weekly" Home Library)

by Maryanne Blacker


ISBN 13: 9780949128379

Format: Paperback (128 pages)
Publisher: Bauer Media Books
Published: 01 Jul 1991

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The Big Book of Breakfasts: Serious Comfort Food for Any Time of the Day (Chronicle Big Book) The Big Book of Breakfasts: Serious Comfort Food for Any Time of the Day (Chronicle Big Book) by Chronicle Books,Chronicle Books

The Big Book of Breakfasts: Serious Comfort Food for Any Time of the Day (Chronicle Big Book)

by Chronicle Books,Chronicle Books


ISBN 13: 9780811833387

Format: Paperback (343 pages)
Publisher: Chronicle Books
Published: 01 Jan 2003

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A Taste of Australia: The Bathers Pavilion Cookbook A Taste of Australia: The Bathers Pavilion Cookbook by Victoria Alexander,Genevieve Harris,Sharon Dyson,Rodney Weidland

A Taste of Australia: The Bathers Pavilion Cookbook

by Victoria Alexander,Genevieve Harris,Sharon Dyson,Rodney Weidland


ISBN 13: 9780898157567

Format: Hardcover (122 pages)
Publisher: Ten Speed Press
Published: 21 Nov 1995

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Jane's Cookery Book of Foolproof Food Jane's Cookery Book of Foolproof Food by Jane Fitton Williams

Jane's Cookery Book of Foolproof Food

by Jane Fitton Williams


ISBN 13: 9780954571306

Format: Spiral-bound (320 pages)
Publisher: Jane Fitton Williams
Published: 26 Sep 2003

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The Basic Basics Barbecue Handbook The Basic Basics Barbecue Handbook by Charmaine Solomon

The Basic Basics Barbecue Handbook

by Charmaine Solomon


ISBN 13: 9781904010593

Format: Paperback (174 pages)
Publisher: Grub Street Publishing
Published: 31 May 2004

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French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step by Carole Clements,Elizabeth Wolf-Cohen

French Food and Cooking: Over 200 classic and contemporary dishes, shown step-by-step

by Carole Clements,Elizabeth Wolf-Cohen


ISBN 13: 9780754814375

Format: Hardcover (256 pages)
Publisher: Lorenz Books
Published: 28 May 2004

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Nibbled: 200 Fabulous Food Ideas for Perfect Parties Nibbled: 200 Fabulous Food Ideas for Perfect Parties by Murdoch Books

Nibbled: 200 Fabulous Food Ideas for Perfect Parties

by Murdoch Books


ISBN 13: 9781740454506

Format: Paperback (432 pages)
Publisher: Murdoch Books
Published: 01 Apr 2005

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Cooking at the Merchant House Cooking at the Merchant House by Shaun Hill

Cooking at the Merchant House

by Shaun Hill


ISBN 13: 9781840911312

Format: Hardcover (192 pages)
Publisher: Conran
Published: 16 Oct 2000
Other Format: Paperback

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Eat Caribbean: The Best of Caribbean Cookery Eat Caribbean: The Best of Caribbean Cookery by Virginia Burke

Eat Caribbean: The Best of Caribbean Cookery

by Virginia Burke


ISBN 13: 9780743259491

Format: Paperback (240 pages)
Publisher: Simon & Schuster UK
Published: 28 Feb 2005
Other Format: Hardcover

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